Biological verification of fluid-to-particle interfacial heat transfer coefficients in a pilot scale holding tube simulator

被引:1
|
作者
Ramaswamy, HS
Awuah, GB
Simpson, BK
机构
[1] Dept. of Food Sci. and Agric. Chem., Macdonald Campus, McGill University, Ste. Anne de Bellevue, Que. H9X 3V9
关键词
D O I
10.1021/bp960026n
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
Inactivation kinetics of immobilized bovine pancreas trypsin (type III) was used in conjunction with a finite difference model to verify fluid-to-particle heat transfer coefficients to particulates in a holding tube of a pilot scale aseptic processing simulator operated at temperatures ranging from 90 and 110 degrees C. The enzyme was sealed in a stainless steel capsule, which was pretested to be suitable for high-temperature, short-time applications, and embedded at the center of a finite cylindrical particle. The percentage retention of the enzyme activity was calculated by using transient temperatures and their respective D values in a finite difference program. Heat transfer coefficients estimated for the potato particles under similar experimental conditions were used as input data. Excellent comparison was observed between predicted and measured percentage retention of enzyme activity.
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页码:527 / 532
页数:6
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