What role for genomics in fisheries management and aquaculture?

被引：36
作者：
Wenne, Roman
Boudry, Pierre
Hemmer-Hansen, Jakob
Lubieniecki, Krzysztof P.
Was, Anna
Kause, Antti
机构：
[1] Polish Acad Sci, Inst Oceanol, Dept Gen & Marine Biotechnol, PL-81712 Sopot, Poland
[2] IFREMER, Lab Genet Pathol, F-17390 La Tremblade, France
[3] Simon Fraser Univ, Dept Mol Biol & Biochem, Burnaby, BC V5A 1S6, Canada
[4] Danish Inst Fisheries Res, Dept Inland Fisheries, Silkeborg 8600, Denmark
[5] Galway Mayo Inst Technol, Mol Ecol Res Grp, Galway, Ireland
[6] MTT Agrifood Res Finland, Jokioinen 31600, Finland
来源：
AQUATIC LIVING RESOURCES | 2007年 / 20卷 / 03期
关键词：
genomics; genetics; fisheries; mariculture; quantitative trait loci; fish; oyster;
D O I：
10.1051/alr:2007037
中图分类号：
S9 [水产、渔业];
学科分类号：
0908 ;
摘要：
The development and application of genomics has been facilitated in a number of fields by the availability of new methodologies and tools, such as high throughput DNA sequencing and complementary DNA (cDNA) microarrays. Genomic tools are already used in research on commercially important fish and shellfish species. Thousands of expressed sequence tags (EST) are now available for some of these species, and the sequencing of complete genomes of tilapia, cod, salmonids, flatfishes, sea bass and Pacific oyster has been proposed. Microarray technology through simultaneous analysis of the expression of thousands of genes allows the identification of candidate genes involved in the function of multiple physiological, morphological and behavioural traits of interests in organisms and populations from di. erent environments. This paper reviews the current development of genomic technologies, and pinpoints their potential beneficial applications as well as implications for fisheries management and aquaculture.
引用
收藏
页码：241 / 255
页数：15
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