Alcohol consumption in pregnant, black women is associated with decreased docosahexaenoic acid status

被引:0
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作者
Stark, KD [1 ]
Beblo, S [1 ]
Murthy, M [1 ]
Whitty, JE [1 ]
Buda-Abela, M [1 ]
Janisse, J [1 ]
Rockett, H [1 ]
Martier, SS [1 ]
Sokol, RJ [1 ]
Hannigan, JH [1 ]
Salem, N [1 ]
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[1] NIAAA, Lab Membrane Biochem & Biophys, Div Intramural Clin & Biol Res, NIH, Bethesda, MD USA
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R194 [卫生标准、卫生检查、医药管理];
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页码:44A / 44A
页数:1
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