Production and characterization of catechin-loaded electrospun nanofibers from Azivash gum- polyvinyl alcohol

被引:68
作者
Hoseyni, Seyedeh Zahra [1 ]
Jafari, Seid Mahdi [1 ]
Tabarestani, Hoda Shahiri [1 ]
Ghorbani, Mohammad [1 ]
Assadpour, Elham [1 ]
Sabaghi, Moslem [1 ]
机构
[1] Gorgan Univ Agr Sci & Nat Resources, Fac Food Sci & Technol, Gorgan, Golestan, Iran
关键词
Azivash gum; Polyvinyl alcohol; Catechin; Encapsulation; Electrospinning; CORCHORUS-OLITORIUS; BIOACTIVE COMPOUNDS; KAPPA-CARRAGEENAN; ENCAPSULATION; ANTIOXIDANT; FABRICATION; DELIVERY; BIOPOLYMER; FILMS;
D O I
10.1016/j.carbpol.2020.115979
中图分类号
O69 [应用化学];
学科分类号
081704 ;
摘要
In this study, Response Surface Methodology was used to optimize the electrospinning process parameters including voltage, distance, and flow rate in order to obtain catechin-loaded electrospun nanofibers from Azivash (Corchorus olitorius. L) gum-polyvinyl alcohol with the minimum diameter of nanofibers. The optimum electrospinning conditions were applied for catechin encapsulation at different loading concentrations (500, 1000, 2000 and 3000 mg L-1). According to the results, increase in catechin concentration led to increment in polymer solution viscosity. However, electrical conductivity decreased and mean diameter of nanofibers increased from 89 nm to 371 nm. There was a robust interaction between the catechin and polymer matrix; also addition of catechin improved thermal stability of nanofibers. In general, at higher catechin levels, despite increasing loading capacity, encapsulation efficiency was significantly reduced (p < 0.05). Optimum nanofibers loaded with 500 and 1000 mg L-1 catechin can be considered to apply in active food packaging and pharmaceutical applications.
引用
收藏
页数:9
相关论文
共 47 条
[11]   Nano-encapsulation as a promising approach for targeted delivery and controlled release of vitamins [J].
Katouzian, Iman ;
Jafari, Seid Mahdi .
TRENDS IN FOOD SCIENCE & TECHNOLOGY, 2016, 53 :34-48
[12]   Development and characterization of electrosprayed Alyssum homolocarpum seed gum nanoparticles for encapsulation of D-limonene [J].
Khoshakhlagh, Khadije ;
Koocheki, Arash ;
Mohebbi, Mohebbat ;
Allafchian, Alireza .
JOURNAL OF COLLOID AND INTERFACE SCIENCE, 2017, 490 :562-575
[13]   Loading of phenolic compounds into electrospun nanofibers and electrosprayed nanoparticles [J].
Khoshnoudi-Nia, Sara ;
Sharif, Niloufar ;
Jafari, Seid Mandi .
TRENDS IN FOOD SCIENCE & TECHNOLOGY, 2020, 95 :59-74
[14]   Flavonoids, total phenolics and antioxidant capacity: comparison between commercial green tea preparations [J].
Kodama, Debora Harumi ;
de Souza Schmidt Goncalves, Any Elisa ;
Lajolo, Franco Maria ;
Genovese, Maria Ines .
CIENCIA E TECNOLOGIA DE ALIMENTOS, 2010, 30 (04) :1077-1082
[15]   Fabrication, functionalization, and application of electrospun biopolymer nanofibers [J].
Kriegel, Christina ;
Arrechi, Alessandra ;
Kit, Kevin ;
McClements, D. J. ;
Weiss, Jochen .
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, 2008, 48 (08) :775-797
[16]   Basil seed mucilage as a new source for electrospinning: Production and physicochemical characterization [J].
Kurd, Forouzan ;
Fathi, Milad ;
Shekarchizadeh, Hajar .
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2017, 95 :689-695
[17]   Preparation of poly(ether sulfone) nanofibers by gas-jet/electrospinning [J].
Lin, Yi ;
Yao, Yongyi ;
Yang, Xiaozhan ;
Wei, Na ;
Li, Xuqing ;
Gong, Ping ;
Li, Ruixia ;
Wu, Dacheng .
JOURNAL OF APPLIED POLYMER SCIENCE, 2008, 107 (02) :909-917
[18]   Preparation of epigallocatechin gallate-loaded nanoparticles and characterization of their inhibitory effects on Helicobacter pylori growth in vitro and in vivo [J].
Lin, Yu-Hsin ;
Feng, Chun-Lung ;
Lai, Chih-Ho ;
Lin, Jui-Hsiang ;
Chen, Hao-Yun .
SCIENCE AND TECHNOLOGY OF ADVANCED MATERIALS, 2014, 15 (04)
[19]   Synergistic effects between κ-carrageenan and locust bean gum on physicochemical properties of edible films made thereof [J].
Martins, Joana T. ;
Cerqueira, Miguel A. ;
Bourbon, Ana I. ;
Pinheiro, Ana C. ;
Souza, Bartolomeu W. S. ;
Vicente, Antonio A. .
FOOD HYDROCOLLOIDS, 2012, 29 (02) :280-289
[20]   Electrospinning of nanofibers with core-sheath, hollow, or porous structures [J].
McCann, JT ;
Li, D ;
Xia, YN .
JOURNAL OF MATERIALS CHEMISTRY, 2005, 15 (07) :735-738