Effects of the extract from Conyza canadensis on human blood platelet aggregation

被引:1
作者
Saluk-Juszczak, J.
Olas, B.
Pawlaczyk, I.
Gancarz, R.
Wachowicz, B.
机构
[1] Univ Lodz, Inst Biochem, Dept Gen Biochem, PL-90237 Lodz, Poland
[2] Wroclaw Tech Univ, Fac Chem, Inst Organ Chem, PL-50370 Wroclaw, Poland
关键词
platelet aggregation; Conyza canadensis; antiaggregatory properties;
D O I
暂无
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
The effects of different parts of extract from medicinal plant Conyza canadensis, used to control bleeding, on human blood platelet aggregation in vitro were investigated. Aqueous extract of Conyza c. from young or old plants, glycoconjugate part, polysaccharide part and aglycon part at the concentrations above 0.75 mg/ml strongly inhibited platelet aggregation induced by collagen (2 mu g/ml) in dose-dependent manner. Polysaccharide part isolated from plant extract had the strongest inhibitory effect on aggregation stimulated by collagen and seems to be responsible for antiaggregatory properties.
引用
收藏
页码:150 / 152
页数:3
相关论文
共 12 条
[1]   EFFECTS ON RATS OF AQUEOUS EXTRACTS OF PLANTS USED IN FOLK MEDICINE AS ANTIHYPERTENSIVE AGENTS [J].
LASSERRE, B ;
KAISER, R ;
CHANH, PH ;
IFANSYAH, N ;
GLEYE, J ;
MOULIS, C .
NATURWISSENSCHAFTEN, 1983, 70 (02) :95-96
[2]  
LENFELD J, 1986, PHARMAZIE, V41, P268
[3]   Peroxynitrite-mediated modification of fibrinogen affects platelet aggregation and adhesion [J].
Nowak, P ;
Wachowicz, B .
PLATELETS, 2002, 13 (5-6) :293-299
[4]   Effect of resveratrol, a natural polyphenolic compound, on platelet activation induced by endotoxin or thrombin [J].
Olas, B ;
Wachowicz, B ;
Saluk-Juszczak, J ;
Zielinski, T .
THROMBOSIS RESEARCH, 2002, 107 (3-4) :141-145
[5]   Antioxidant and antiaggregatory effects of an extract from Conyza canadensis on blood platelets in vitro [J].
Olas, Beata ;
Saluk-Juszczak, Joanna ;
Pawlaczyk, Izabela ;
Nowak, Pawel ;
Kolodziejczyk, Joanna ;
Gancarz, Roman ;
Wachowicz, Barbara .
PLATELETS, 2006, 17 (06) :354-360
[6]  
PAWLACZYK I, 2002, Patent No. 351697
[7]  
PAWLACZYK I, 2005, SCI C, P359
[8]   Cocoa and wine polyphenols modulate platelet activation and function [J].
Rein, D ;
Paglieroni, TG ;
Pearson, DA ;
Wun, T ;
Schmitz, HH ;
Gosselin, R ;
Keen, CL .
JOURNAL OF NUTRITION, 2000, 130 (08) :2120S-2126S
[9]  
WOZNIAK T, 2004, 22 INT CARB S SECC G
[10]  
WROBLEWSKI F, 1955, P SOC EXP BIOL MED, V90, P210