Glycated hemoglobin A1c (HbA1c) and diabetes: a new era?

被引:5
|
作者
Katsiki, Niki [1 ]
Papanas, Nikolaos [2 ]
Mikhailidis, Dimitri P. [1 ]
Fonseca, Vivian A. [3 ,4 ]
机构
[1] UCL, Dept Clin Biochem, Vasc Dis Prevent Clin, Univ Coll London Med Sch, London NW3 2QG, England
[2] Democritus Univ Thrace, Outpatient Clin Obes Diabet & Metab, Dept Internal Med 2, Thrace, Greece
[3] Tulane Univ, Dept Med, Hlth Sci Ctr, New Orleans, LA 70118 USA
[4] Tulane Univ, Hlth Sci Ctr, Dept Pharmacol, New Orleans, LA 70118 USA
关键词
American Diabetes Association; Glycated hemoglobin A(1c); Diabetes mellitus; Diagnosis; Glucose; CORONARY-HEART-DISEASE; GLYCEMIC CONTROL; GLUCOSE CONTROL; MICROVASCULAR COMPLICATIONS; CARDIOVASCULAR OUTCOMES; COST-EFFECTIVENESS; GLYCOSYLATION GAP; A1C; RISK; MELLITUS;
D O I
10.1185/03007995.2011.618179
中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
摘要
In January 2011 the American Diabetes Association (ADA) published the latest guidelines for the diagnosis and treatment of diabetes mellitus (DM)(1,2). Despite some controversies, glycated hemoglobin A(1c) (HbA(1c)), an established marker of long-term glycemia traditionally used to assess the quality of DM management, remained an independent criterion for the diagnosis of DM, and indeed now appears to be well established in the USA. This has far-reaching implications for clinical practice worldwide.
引用
收藏
页码:7 / 11
页数:5
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