Novel Graphene/In2O3 Nanocubes Preparation and Selective Electrochemical Detection for L-Lysine of Camellia nitidissima Chi

被引:2
作者
Cheng, Jinsheng [1 ]
Zhong, Sheng [2 ]
Wan, Weihong [1 ,3 ]
Chen, Xiaoyuan [1 ]
Chen, Ali [4 ]
Cheng, Ying [3 ]
机构
[1] Shaoguan Univ, Henry Fork Sch Food Sci, Shaoguan 512005, Peoples R China
[2] Dongguan Environm Protect Bur, Shipai Branch, Dongguan 523330, Peoples R China
[3] Foshan Qionglu Hlth Tech Ltd, Foshan 528000, Peoples R China
[4] Guangdong Pharmaceut Univ, Sch Pharm, Guangzhou 510006, Peoples R China
基金
美国国家科学基金会;
关键词
graphene; In2O3; cubes; L-Lysine; detection; Camellia nitidissima Chi; LEAVES;
D O I
10.3390/ma13081999
中图分类号
O64 [物理化学(理论化学)、化学物理学];
学科分类号
070304 ; 081704 ;
摘要
In this work, novel graphene/In2O3 (GR/In2O3) nanocubes were prepared via one-pot solvothermal treatment, reduction reaction, and successive annealing technology at 600 degrees C step by step. Interestingly, In2O3 with featured cubic morphology was observed to grow on multi-layered graphene nanosheets, forming novel GR/In2O3 nanocubes. The resulting nanocomposites were characterized using transmission electron microscopy (TEM), scanning electron microscopy (SEM), X-ray diffraction spectroscopy (XRD), etc. Further investigations demonstrated that a selective electrochemical sensor based on the prepared GR/In2O3 nanocubes can be achieved. By using the prepared GR/In2O3-based electrochemical sensor, the enantioselective and chem-selective performance, as well as the optimal conditions for L-Lysine detection in Camellia nitidissima Chi, were evaluated. The experimental results revealed that the GR/In2O3 nanocube-based electrochemical sensor showed good chiral recognition features for L-lysine in Camellia nitidissima Chi with a linear range of 0.23-30 mu molL(-1), together with selectivity and anti-interference properties for other different amino acids in Camellia nitidissima Chi.
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页数:10
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