Food labelling and dietary behaviour: bridging the gap

被引：8

作者：

Barker, Mary ^{[1
]}

Lawrence, Wendy ^{[1
]}

Robinson, Sian ^{[1
]}

Baird, Janis ^{[1
]}

机构：

[1] Univ Southampton, Southampton Gen Hosp, MRC Lifecourse Epidemiol Unit, Southampton SO16 6YD, Hants, England

来源：

PUBLIC HEALTH NUTRITION | 2012年 / 15卷 / 05期

基金：

英国医学研究理事会;

关键词：

DISEASE;

D O I：

10.1017/S136898001200081X

中图分类号：

R1 [预防医学、卫生学];

学科分类号：

1004 ; 120402 ;

摘要：

引用

页码：758 / 759

页数：3

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