ACCUMULATION OF TETRACYCLINE, OXYTETRACYCLINE AND CHLORTETRACYCLINE IN PEA (PISUM SATIVUM L.)

被引：0
作者：
Ziolkowska, Aleksandra [1 ]
Piotrowicz-Cieslak, Agnieszka I. [1 ]
Margas, Malgorzata [1 ]
Adomas, Barbara [2 ]
Nalecz-Jawecki, Grzegorz [3 ]
机构：
[1] Univ Warmia & Mazury, Fac Biol & Biotechnol, Dept Plant Physiol Genet & Biotechnol, PL-10718 Olsztyn, Poland
[2] Univ Warmia & Mazury, Fac Environm Management & Agr, Dept Environm Toxicol, PL-10718 Olsztyn, Poland
[3] Med Univ Warsaw, Fac Pharm, Dept Environm Hlth Sci, PL-02097 Warsaw, Poland
来源：
FRESENIUS ENVIRONMENTAL BULLETIN | 2015年 / 24卷 / 4A期
关键词：
Tetracycline; pea; drug uptake; VETERINARY ANTIBIOTICS; SOIL; PEROXIDASES; STRESS; DROUGHT; WATER; FATE;
D O I：
暂无
中图分类号：
X [环境科学、安全科学];
学科分类号：
08 ; 0830 ;
摘要：
Pharmaceuticals have become an emerging environmental protection problem due to their presence in water and soil ecosystems. The aim of this study was to determine the effects of tetracycline (TC), oxytetracycline (OTC) and chlortetracycline (CTC) (at concentrations from 0 to 8 mg kg(-1) of soil) on peroxidase activity in pea roots. Furthermore, the influence of tetracycline on germination and elongation of pea root was examined. The content of soluble carbohydrates in seedlings of pea plants was also analyzed as indicator of their metabolic activity. The obtained results show that all TC, OTC and CTC (at concentrations above 0.400 mg kg(-1)) decreased the activity of peroxidase. Plants took up all the analyzed drugs, but the accumulation of CTC was lowest, and it was least toxic to peas. The most readily taken up drug was OTC, and its level in plant tissues amounted to 31 to 146 mu g/g of fresh mass.
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页码：1386 / 1391
页数：6
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