Effect of drip irrigation on physico-chemical characteristics of pomegranate fruits in arid region

被引：0
|
作者：
Prasad, RN [1 ]
Mali, PC [1 ]
机构：
[1] Cent Arid Zone Res Inst, Jodhpur 342003, Rajasthan, India
来源：
ANNALS OF ARID ZONE | 2002年 / 41卷 / 01期
关键词：
pomegranate; drip irrigation; fruit cracking; fruit quality;
D O I：
暂无
中图分类号：
O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
学科分类号：
07 ; 0710 ; 09 ;
摘要：
The effect of drip irrigation on physico-chemical characteristics of pomegranate fruits revealed that physical parameters of the fruit such as weight of fruit (g), juice content, both on fruit as well as aril weight basis, and seed content on fruit weight basis, were significantly higher in drip-irrigated plants as compared to control plants Application of water through drip @ 8 L h(-1) significantly reduced the cracking of fruits (20.9%) in comparison to control (50.8%). The chemical parameters such as TSS, total sugars, reducing sugars and pH of the juice decreased with increasing water under drip irrigation, whereas the acidity and non-reducing sugars increased.
引用
收藏
页码：65 / 68
页数：4
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