Estimation of genetic parameters for young stock survival in beef x dairy crossbred calves

被引:11
|
作者
Davis, R. B. [1 ,2 ]
Norberg, E. [2 ,3 ]
Fogh, A. [1 ]
机构
[1] SEGES, Danish Milk & Beef Res Ctr, Agro Food Pk 15, DK-8200 Aarhus N, Denmark
[2] Aarhus Univ, Dept Mol Biol & Genet, Blichers Alle 20, DK-8830 Tjele, Denmark
[3] Norwegian Univ Life Sci, Fac Biosci, Dept Anim & Aquacultural Sci, Arboretveien 6, N-1432 As, Norway
关键词
calf mortality; beef x dairy crossbreeding; veal production; genetic parameters; post-natal survival; CALF MORTALITY; THRESHOLD;
D O I
10.1017/S1751731119002386
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
Young stock survival is a trait of crucial importance in cattle breeding as calf mortality leads to economic losses and represents an animal welfare issue. The aim of this study was to estimate genetic parameters and sire breeding values for young stock survival in beef x dairy crossbred calves. Two traits were analysed with a univariate animal model: young stock survival between 1 to 30 days and 31 to 200 days after birth. Breed combinations with Belgian Blue sires outperformed all other sire breeds. The lowest survival rates were found for breed combinations with Jersey dams or Blonde d'Aquitaine sires. The results showed low but significant heritabilities (0.045 to 0.075) for both survival traits. Differences in breeding values between sires ranged from -2.5% to 3.5% and from -5.4% to 4.7% survival from 1 to 30 days and 31 to 200 days, respectively. Based on these findings, we concluded that it is feasible to breed for improved young stock survival in beef x dairy crossbred calves. This will hopefully contribute to increasing the survival rate of the calves and reduce economic losses for the farmers.
引用
收藏
页码:445 / 451
页数:7
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