Dehydroabietic acid, a phytochemical, acts as ligand for PPARs in macrophages and adipocytes to regulate inflammation

被引:96
作者
Kang, Min-Sook [1 ]
Hirai, Shizuka [1 ]
Goto, Tsuyoshi [1 ]
Kuroyanagi, Kayo [1 ]
Lee, Joo-Young [1 ]
Uemura, Taku [1 ]
Ezaki, Yoichiro [2 ]
Takahashi, Nobuyuki [1 ]
Kawada, Teruo [1 ]
机构
[1] Kyoto Univ, Lab Mol Funct Food, Div Food Sci & Biotechnol, Grad Sch Agr, Kyoto 6110011, Japan
[2] Arakawa Chem Ind Ltd, Tsukuba, Ibaraki 3002611, Japan
关键词
dehydroabietic acid; inflammation; MCP-1; TNF-alpha; NO; PPAR alpha/gamma; macrophage; coculture; metabolic syndrome;
D O I
10.1016/j.bbrc.2008.02.002
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Obesity is characterized by an enhanced infiltration of macrophages to adipose tissues, which is closely associated with the low-grade inflammatory state and obesity-related pathologies such as type 2 diabetes and cardiovascular diseases. We showed here that dehydroabietic acid (DAA) is a potent PPAR alpha/gamma dual activator. Furthermore, we examined the anti-inflammatory effects of DAA in stimulated macrophages and in the coculture of macrophages and adipocytes. DAA significantly suppressed the production of proinflammatory mediators such as MCP-1, TNF-alpha, and NO in stimulated RAW 264 macrophages and in the coculture of RAW 264 macrophages and 3T3-L1 adipocytes. These results suggest that DAA is a valuable medicinal and food component for improving inflammatory changes associated with obesity-related diabetes. (c) 2008 Elsevier Inc. All rights reserved.
引用
收藏
页码:333 / 338
页数:6
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