Cold-adapted structural properties of trypsins from walleye pollock (Theragra chalcogramma) and Arctic cod (Boreogadus saida)

被引:6
|
作者
Kanno, Gaku [1 ]
Kishimura, Hideki [1 ]
Yamamoto, Jun [2 ]
Ando, Seiichi [3 ]
Shimizu, Takeshi [4 ]
Benjakul, Soottawat [5 ]
Klomklao, Sappasith [6 ]
Nalinanon, Sitthipong [7 ]
Chun, Byung-Soo [8 ]
Saeki, Hiroki [1 ]
机构
[1] Hokkaido Univ, Res Fac Fisheries Sci, Lab Marine Prod & Food Sci, Hakodate, Hokkaido 0418611, Japan
[2] Hokkaido Univ, Field Sci Ctr No Biosphere, Hakodate, Hokkaido 0418611, Japan
[3] Nayoro City Univ, Fac Hlth & Welf Sci, Dept Nat Sci, Nayoro, Hokkaido 0968641, Japan
[4] Hokkaido Ind Technol Ctr, Dept Res & Dev, Hakodate, Hokkaido 0410801, Japan
[5] Prince Songkla Univ, Dept Food Technol, Fac Agroind, Hat Yai 90112, Songkhla, Thailand
[6] Thaksin Univ, Fac Technol & Community Dev, Dept Food Sci & Technol, Phattalung 93110, Thailand
[7] King Mongkuts Inst Technol Ladkrabang, Fac Agroind, Bangkok 10520, Thailand
[8] Pukyong Natl Univ, Fac Food Sci & Biotechnol, Pusan 608737, South Korea
关键词
Trypsin; Walleye pollock; Theragra chalcogramma; Arctic cod; Boreogadus saida; cDNA cloning; Primary structure; Thermostability; Cold adaptation; PYLORIC CECA; ENZYMATIC CHARACTERISTICS; CONVERTING TRYPSIN; SERINE PROTEASES; ATLANTIC SALMON; MOLECULAR-BASIS; PURIFICATION; BOVINE; SPLEEN; FISH;
D O I
10.1007/s00217-011-1592-8
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
Complementary DNA clones encoding trypsins were isolated from pyloric ceca of cold-adapted fish, walleye pollock (Theragra chalcogramma) (WP-T) and Arctic cod (Boreogadus saida) (AC-T). The isolated full-length cDNA clones of WP-T and AC-T were 852 and 860 bp, respectively, and both cDNAs were contained an open reading frame of 726 bp. WP-T and AC-T seemed to be synthesized as preproenzyme that contains a signal peptide, an activation peptide, and a mature trypsin. Although the amino acid sequence identities of WP-T and AC-T to that of bovine trypsin were 64 and 63%, respectively, they completely conserved the structural features for catalytic function of trypsin. On the other hand, WP-T and AC-T possessed the four Met residues (Met135, Met145, Met175 and Met242) in their molecules and the deletion of Tyr151 and substitution of Pro152 for Gly in their autolysis loops when aligned with the sequences of tropical-zone fish and bovine trypsins. In addition, the contents of charged amino acid residues at the N-terminal regions (positions 20-50) of WP-T and AC-T were extremely higher than those of other fish and bovine trypsins. Moreover, one amino acid (Asn72) and two amino acids (Asn72 and Val75) coordinating with Ca(2+) in bovine trypsin were exchanged for another amino acids in WP-T (His) and AC-T (His and Glu), respectively, and the contents of negative charged amino acids at their Ca(2+)-binding regions were lower than those of tropical-zone fish and bovine trypsins. Therefore, it was considered that these structural characteristics of WP-T and AC-T are closely related to their lower thermostability.
引用
收藏
页码:963 / 972
页数:10
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