Cod cathelicidin: Isolation of the mature peptide, cleavage site characterisation and developmental expression

被引:46
作者
Broekman, Daniela C. [1 ]
Frei, Dominik M. [1 ]
Gylfason, Gudjon A. [2 ]
Steinarsson, Agnar [3 ]
Jornvall, Hans [4 ]
Agerberth, Birgitta [4 ]
Gudmundsson, Gudmundur H. [1 ]
Maier, Valerie H. [1 ]
机构
[1] Univ Iceland, Inst Biol, IS-101 Reykjavik, Iceland
[2] Univ Iceland, Dept Chem, IS-101 Reykjavik, Iceland
[3] Marine Res Inst, IS-121 Reykjavik, Iceland
[4] Karolinska Inst, Dept Med Biochem & Biophys, S-17177 Stockholm, Sweden
基金
瑞典研究理事会;
关键词
Innate immunity; Antimicrobial peptide; Fish immunity; Atlantic cod; Peptide purification; ANTIMICROBIAL PEPTIDES; RAINBOW-TROUT; MESSENGER-RNA; GENE FAMILY; ONTOGENY; FURIN; IDENTIFICATION; PCR;
D O I
10.1016/j.dci.2010.10.002
中图分类号
S9 [水产、渔业];
学科分类号
0908 ;
摘要
Cathelicidin antimicrobial peptides are multifunctional peptides that are important in the innate immune system of mammals. Cathelicidins have been identified in several fish species. In this study we have isolated cathelicidin from Atlantic cod (Gadus morhua) and identified the cleavage site from the cathelin propart. This is the first isolation of a cathelicidin from teleost fish. The mature cathelicidin was found to be a 67-residues peptide, highly cationic with a pl of 13. Reversed phase chromatographic fractions containing the purified peptide had pronounced antimicrobial activity and the activity of the mature peptide was confirmed using a synthetic peptide. We examined the expression of cathelicidin during cod larvae early development using real-time PCR and detected expression that varied in the course of the first 68 days post hatching (dph). Two groups of larvae having a different food regime were compared. Cathelicidin expression was found to differ between the two groups and this could be linked to their food input. The presence and rapid adjustment of cathelicidin expression in the larvae indicate that the immune system of cod is active from early on in development and responds to external stimuli by the production of antimicrobial peptides. (C) 2010 Elsevier Ltd. All rights reserved.
引用
收藏
页码:296 / 303
页数:8
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