Compositions of seed fatty acids in some Lathyrus taxa from Turkey

被引：0

作者：

Emre, Irfan ^{[1
]}

Sahin, Ahmet ^{[3
]}

Yilmaz, Okkes ^{[2
]}

Genc, Hasan ^{[4
]}

机构：

[1] Firat Univ, Fac Educ, Dept Primary Educ, TR-23169 Elazig, Turkey

[2] Firat Univ, Fac Sci & Arts, Dept Biol, TR-23169 Elazig, Turkey

[3] Erciyes Univ, Fac Educ, Dept Secondary Sci & Math Educ, TR-38039 Kayseri, Turkey

[4] Mehmet Akif Univ, Fac Educ, Dept Primary Educ, TR-15100 Burdur, Turkey

来源：

ACTA BOTANICA GALLICA | 2010年 / 157卷 / 02期

关键词：

gas chromatography; Lathyrus; saturated fatty acids; unsaturated fatty acids; L; COMPONENTS; VARIETIES; BEANS;

D O I：

暂无

中图分类号：

Q94 [植物学];

学科分类号：

071001 ;

摘要：

In the present study, fatty acid composition in mature seeds of the Lathyrus L. taxa were determined by using gas chromatography Present results indicate that the seed oils of studied Lathyrus taxa have palmitic acid (C16 0) and stearic acid (C18 0) as major saturated fatty acids Moreover, the present data show that oleic acid (C18 1), linoleic acid (C18 2 n 6) and a-linolenic acid (C18 3 n 3) are major unsaturated fatty acids in studied Lathyrus taxa The highest oleic acid (C18 1 n 9) content is found in L. boissieri (34,1%) and L inconspicuus (24.5%) while L clymenum and L ochrus, which are members of section Clymenum, have highest polyunsaturated fatty acids, 66,7%, 73,6%, respectively

引用

页码：241 / 246

页数：6

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