Characterization of a β-fructofuranosidase from Schwanniomyces occidentalis with transfructosylating activity yielding the prebiotic 6-kestose

被引:96
作者
Alvaro-Benito, Miguel
de Abreu, Miguel
Fernández-Arrojo, Lucia
Plou, Francisco J.
Jiménez-Barbero, Jesus
Ballesteros, Antonio
Polaina, Julio
Fernández-Lobato, Maria [1 ]
机构
[1] Univ Autonoma Madrid, CSIC, Dept Biol Mol, Ctr Biol Mol Severo Ochoa, E-28049 Madrid, Spain
[2] CSIC, Inst Catalisis & Petroleoquim, Dept Biocatalisis, E-28049 Madrid, Spain
[3] CSIC, Ctr Invest Biol, E-28040 Madrid, Spain
[4] CSIC, Inst Agroquim & Tecnol Alimentos, Valencia 46980, Spain
关键词
schwanniomyces occidentalis; invertase; beta-fructofuranosidase; 6-kestose; fructosyltransferase; prebiotic oligosaccharides;
D O I
10.1016/j.jbiotec.2007.07.939
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
beta-Fructofuranosidases are powerful tools in industrial biotechnology. We have characterized an extracellular P-fructofuranosidase from the yeast Schwanniomyces occidentalis. The enzyme shows broad substrate specificity, hydrolyzing sucrose, 1-kestose, nystose and raffinose, with different catalytic efficiencies (k(cat)/K-m). Although the main reaction catalysed by this enzyme is sucrose hydrolysis, it also produces two fructooligosaccharides (FOS) by transfructosylation. A combination of H-1, C-13 and 2D-NMR techniques shows that the major product is the prebiotic trisaccharide 6-kestose. The 6-kestose yield obtained with this beta-fructofuranosidase is, to our concern, higher than those reported with other 6-kestose-producing enzymes, both at the kinetic maximum (76 g I-1) and at reaction equilibrium (44 g I-1). The total FOS production in the kinetic maximum was 101 g I-1, which corresponded to 16.4% (w/w) referred to the total carbohydrates in the reaction mixture. (C) 2007 Elsevier B.V. All rights reserved.
引用
收藏
页码:75 / 81
页数:7
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