Analysis of volatile fragrance and flavor compounds by headspace solid phase microextraction and GC-MS - An undergraduate instrumental analysis experiment

被引：19

作者：

Galipo, RC ^{[1
]}

Canhoto, AJ ^{[1
]}

Walla, MD ^{[1
]}

Morgan, SL ^{[1
]}

机构：

[1] Univ S Carolina, Dept Biochem & Chem, Columbia, SC 29208 USA

来源：

JOURNAL OF CHEMICAL EDUCATION | 1999年 / 76卷 / 02期

关键词：

D O I：

10.1021/ed076p245

中图分类号：

O6 [化学];

学科分类号：

0703 ;

摘要：

[No abstract available]

引用

页码：245 / 248

页数：4

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