Overexpression of a Freesia hybrida flavonoid 3-O-glycosyltransferase gene, Fh3GT1, enhances transcription of key anthocyanin genes and accumulation of anthocyanin and flavonol in transgenic petunia (Petunia hybrida)

被引:19
作者
Sun, Wei [1 ,2 ]
Meng, Xiangyu [1 ]
Liang, Lingjie [1 ]
Li, Yueqing [1 ]
Zhou, Tongtong [1 ]
Cai, Xinquan [1 ]
Wang, Li [1 ]
Gao, Xiang [1 ,3 ]
机构
[1] Northeast Normal Univ, Inst Cytol & Genet, Changchun, Jilin, Peoples R China
[2] Guizhou Normal Univ, Sch Life Sci, Key Lab Plant Physiol & Dev Regulat, Guiyang, Guizhou, Peoples R China
[3] Northeast Normal Univ, Key Lab Mol Epigenet MOE, Changchun, Jilin, Peoples R China
基金
中国国家自然科学基金;
关键词
Flavonoid; Anthocyanin; Overexpression; Transcriptional regulation; 3-O-glycosyltransferase; UDP-GLUCOSE; FLOWER COLOR; BIOCHEMICAL-CHARACTERIZATION; SUPPRESSES ANTHOCYANIN; MOLECULAR-CLONING; SYNTHASE GENE; UFGT GENE; TOBACCO; 3-O-GLUCOSYLTRANSFERASE; BIOSYNTHESIS;
D O I
10.1007/s11627-017-9836-3
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
UDP glucose flavonoid 3-O-glycosyltransferase(3GT) is a key enzyme in biosynthesis of stable anthocyanins, which are generally required for flower coloration. Fh3GT1, a cDNA encoding the 3GT from Freesia hybrida, was overexpressed in Petunia hybrida to investigate the influence on flavonoid accumulation. Flowers of transgenic petunia showed color alteration from white to pink and were subjected to further analysis by HPLC-ESI-MS. The results indicated that overexpression of Fh3GT1 resulted in evident increase of cyanidin, peonidin, and kaempferol content in transgenic flowers, whereas the content of quercetin increased slightly. Expressions of endogenous flavonoid biosynthetic pathway genes in transgenic flowers were analyzed by real-time qPCR. The results showed that transcript levels of PhCHS, PhCHI, PhF3H, and Ph3GT were significantly upregulated. Meanwhile, overexpression of Fh3GT1 also led to enhanced expression of AN1 (bHLH) and MYBx (R3MYB) genes, as the mRNA levels of other transcription factors remained constant in control and overexpression lines. Thus, Fh3GT1 overexpression increased the accumulation of anthocyanins and flavonols by modulating the expressions of various flavonoid biosynthesis genes in flowers of transgenic petunia. These results also suggest that Fh3GT1 is a key gene involved in anthocyanin and flavonol biosynthesis and should serve as a useful candidate to modify the components of flavonoid in other plants.
引用
收藏
页码:478 / 488
页数:11
相关论文
共 65 条
  • [1] The strawberry FaMYB1 transcription factor suppresses anthocyanin and flavonol accumulation in transgenic tobacco
    Aharoni, A
    De Vos, CHR
    Wein, M
    Sun, ZK
    Greco, R
    Kroon, A
    Mol, JNM
    O'Connell, AP
    [J]. PLANT JOURNAL, 2001, 28 (03) : 319 - 332
  • [2] Members of an R2R3-MYB transcription factor family in Petunia are developmentally and environmentally regulated to control complex floral and vegetative pigmentation patterning
    Albert, Nick W.
    Lewis, David H.
    Zhang, Huaibi
    Schwinn, Kathy E.
    Jameson, Paula E.
    Davies, Kevin M.
    [J]. PLANT JOURNAL, 2011, 65 (05) : 771 - 784
  • [3] Differences in the floral anthocyanin content of red petunias and Petunia exserta
    Ando, T
    Tatsuzawa, F
    Saito, N
    Takahashi, M
    Tsunashima, Y
    Numajiri, H
    Watanabe, H
    Kokubun, H
    Hara, R
    Seki, H
    Hashimoto, G
    [J]. PHYTOCHEMISTRY, 2000, 54 (05) : 495 - 501
  • [4] Chemical studies of anthocyanins: A review
    Castaneda-Ovando, Araceli
    de Lourdes Pacheco-Hernandez, Ma
    Elena Paez-Hernandez, Ma.
    Rodriguez, Jose A.
    Andres Galan-Vidal, Carlos
    [J]. FOOD CHEMISTRY, 2009, 113 (04) : 859 - 871
  • [5] Genetic modification in floriculture
    Chandler, Stephen F.
    Brugliera, Filippa
    [J]. BIOTECHNOLOGY LETTERS, 2011, 33 (02) : 207 - 214
  • [6] Cloning and molecular characterization of R2R3-MYB and bHLH-MYC transcription factors from Citrus sinensis
    Cultrone, Antonietta
    Cotroneo, Paola S.
    Recupero, Giuseppe Reforgiato
    [J]. TREE GENETICS & GENOMES, 2010, 6 (01) : 101 - 112
  • [7] Enhancing anthocyanin production by altering competition for substrate between flavonol synthase and dihydroflavonol 4-reductase
    Davies, KM
    Schwinn, KE
    Deroles, SC
    Manson, DG
    Lewis, DH
    Bloor, SJ
    Bradley, JM
    [J]. EUPHYTICA, 2003, 131 (03) : 259 - 268
  • [8] Molecular mechanisms involved in the cardiovascular and neuroprotective effects of anthocyanins
    de Pascual-Teresa, Sonia
    [J]. ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS, 2014, 559 : 68 - 74
  • [9] Analysis of tannins in seeds and skins of Shiraz grapes throughout berry development
    Downey, MO
    Harvey, JS
    Robinson, SP
    [J]. AUSTRALIAN JOURNAL OF GRAPE AND WINE RESEARCH, 2003, 9 (01) : 15 - 27
  • [10] Flavonoids: biosynthesis, biological functions, and biotechnological applications
    Falcone Ferreyra, Maria L.
    Rius, Sebastian P.
    Casati, Paula
    [J]. FRONTIERS IN PLANT SCIENCE, 2012, 3