Antioxidant properties of several caffeic acid derivatives: A theoretical study

被引:24
|
作者
Urbaniak, Alicja [1 ]
Kujawski, Jacek [2 ]
Czaja, Kornelia [2 ]
Szelag, Malgorzata [3 ]
机构
[1] Adam Mickiewicz Univ, Fac Chem, Dept Bioorgan Chem, Umultowska 89b, PL-61614 Poznan, Poland
[2] Poznan Univ Med Sci, Fac Pharm, Dept Organ Chem, Grunwaldzka 6, PL-60780 Poznan, Poland
[3] Adam Mickiewicz Univ, Fac Biol, Dept Human Mol Genet, Umultowska 89, PL-61614 Poznan, Poland
关键词
Computational chemistry; Quantum chemical calculation; Radical; Caffeic acid; Polyphenol; M05-2X; DENSITY FUNCTIONALS; PHENETHYL ESTER; FREE-RADICALS; SOLVENT; ENERGIES; PHENOLS; GAS; POLYPHENOLS; ENTHALPIES; ACIDITIES;
D O I
10.1016/j.crci.2017.08.003
中图分类号
O6 [化学];
学科分类号
0703 ;
摘要
Phenolic acids constitute a family of natural compounds that can be found in a wide variety of plants and food. Among them only ferulic, p-coumaric, chlorogenic, and caffeic acids were recently investigated. There are no data about antioxidant activity of single molecules of fertaric, coutaric, caftaric, dactylifric, and neochlorogenic acids and prenyl caffeate. In a continuation of our attempts to clarify their antioxidant activity, we present herein in silico studies concerning four mechanisms of interaction of phenolic antioxidants with free radicals: hydrogen atom transfer (HAT), (sequential proton loss electron transfer (SPLET), single electron transfer followed by proton transfer, and transition metals chelation, determining several parameters such as bond dissociation enthalpy; proton affinity; adiabatic ionization potential; highest occupied molecular orbital, lowest unoccupied molecular orbital, singly occupied molecular orbital; spin density; stabilization energy (Delta E-ISO); deprotonation enthalpy/energy (Delta H-acidity and Delta G(acidity)); and second-order perturbation energy E(2). We have proved that for all studied compounds the HAT mechanism was preferred in vacuum as well as in benzene and amyl acetate solvent media, whereas SPLET approach was significantly exposed especially in water. The most active antioxidants (according to the HAT approach) were compounds prenyl caffeate, methyl caffeate, and caffeic acid phenethyl ester, whereas the activity of trans and cis isomers of chicoric derivatives was related to the SPLET protocol. We also observed that trans isomers of caffeic, ferulic, and p-coumaric derivatives were not enough effective in all environments, when compared with other studied molecules. Moreover, we have noticed that the ortho position of the phenylic ring influenced profitably on antioxidant activity in all analyzed compounds. (C) 2017 Academie des sciences. Published by Elsevier Masson SAS. All rights reserved.
引用
收藏
页码:1072 / 1082
页数:11
相关论文
共 50 条
  • [1] LIPOPHILIC DERIVATIVES OF CAFFEIC ACID AS LIPOXYGENASE INHIBITORS WITH ANTIOXIDANT PROPERTIES
    MIRZOEVA, OK
    SUDINA, GF
    PUSHKAREVA, MA
    KORSHUNOVA, GA
    SUMBATYAN, NV
    VARFOLOMEEV, SD
    BIOORGANICHESKAYA KHIMIYA, 1995, 21 (02): : 143 - 151
  • [2] Synthesis and Antioxidant Activity of Caffeic Acid Derivatives
    Sidoryk, Katarzyna
    Jaromin, Anna
    Filipczak, Nina
    Cmoch, Piotr
    Cybulski, Marcin
    MOLECULES, 2018, 23 (09):
  • [3] Study on the spectral properties of caffeic acid and its derivatives
    Zhang, LW
    Yuan, CX
    Yang, P
    SPECTROSCOPY AND SPECTRAL ANALYSIS, 2003, 23 (01) : 127 - 130
  • [4] A comparative study of caffeic acid and a novel caffeic acid conjugate SMND-309 on antioxidant properties in vitro
    Wang, Fang
    Yang, Jianxiong
    LWT-FOOD SCIENCE AND TECHNOLOGY, 2012, 46 (01) : 239 - 244
  • [5] Caffeic acid: an antioxidant with novel antisickling properties
    Kassa, Tigist
    Whalin, James G.
    Richards, Mark P.
    Alayash, Abdu, I
    FEBS OPEN BIO, 2021, 11 (12): : 3293 - 3303
  • [6] Theoretical Study on Antioxidant Properties of Ferulic Acid
    Teramae, Hiroyuki
    Xuan, Meiyan
    Yamashita, Tsukasa
    Takayama, Jun
    Mari, O.
    JOURNAL OF COMPUTER CHEMISTRY-JAPAN, 2018, 17 (03) : 150 - 152
  • [7] Conformational study of caffeic acid derivatives
    Matus, Myrna H.
    Dominguez, Zaira
    Salas-Reyes, Magali
    Hernandez, Javier
    Cruz-Sanchez, Samuel
    JOURNAL OF MOLECULAR STRUCTURE-THEOCHEM, 2010, 953 (1-3): : 175 - 181
  • [8] Fluorinated caffeic acid phenethyl ester antioxidant with enhanced pharmacological activities: a theoretical study
    Wang, Guangtong
    Wu, Xin
    MOLECULAR SIMULATION, 2021, 47 (01) : 58 - 66
  • [9] Antioxidant caffeic acid derivatives from leaves of Parthenocissus tricuspidata
    Saleem, M
    Kim, HJ
    Jin, C
    Lee, YS
    ARCHIVES OF PHARMACAL RESEARCH, 2004, 27 (03) : 300 - 304
  • [10] In vitro and in vivo antioxidant properties of chlorogenic acid and caffeic acid
    Sato, Yuki
    Itagaki, Shirou
    Kurokawa, Toshimitsu
    Ogura, Jiro
    Kobayashi, Masaki
    Hirano, Takeshi
    Sugawara, Mitsuru
    Iseki, Ken
    INTERNATIONAL JOURNAL OF PHARMACEUTICS, 2011, 403 (1-2) : 136 - 138