Evaluating firms' R & D performance using best worst method

被引:182
作者
Salimi, Negin [1 ]
Rezaei, Jafar [2 ]
机构
[1] Leiden Univ, Fac Sci, Sci Based Business, Leiden, Netherlands
[2] Delft Univ Technol, Technol Policy & Management, Delft, Netherlands
关键词
R &D performance; R & D measures; Best worst method (BWM); Small-to-medium-sized enterprises (SMEs); DECISION-MAKING METHOD; BALANCED SCORECARD; DEVELOPMENT PROJECTS; PRODUCTIVITY GROWTH; SUPPLIER SELECTION; MARKET SHARE; INDUSTRY; MANAGEMENT; INNOVATION; FRAMEWORK;
D O I
10.1016/j.evalprogplan.2017.10.002
中图分类号
C [社会科学总论];
学科分类号
03 ; 0303 ;
摘要
Since research and development (R & D) is the most critical determinant of the productivity, growth and competitive advantage of firms, measuring R & D performance has become the core of attention of R & D managers, and an extensive body of literature has examined and identified different R & D measurements and determinants of R & D performance. However, measuring R & D performance and assigning the same level of importance to different R & D measures, which is the common approach in existing studies, can oversimplify the R & D measuring process, which may result in misinterpretation of the performance and consequently fallacy R & D strategies. The aim of this study is to measure R &D performance taking into account the different levels of importance of R & D measures, using a multi-criteria decision-making method called Best Worst Method (BWM) to identify the weights (importance) of R&D measures and measure the R & D performance of 50 high-tech SMEs in the Netherlands using the data gathered in a survey among SMEs and from R & D experts. The results show how assigning different weights to different R & D measures (in contrast to simple mean) results in a different ranking of the firms and allow R & D managers to formulate more effective strategies to improve their firm's R &D performance by applying knowledge regarding the importance of different R & D measures.
引用
收藏
页码:147 / 155
页数:9
相关论文
共 67 条
  • [1] Evaluation of the external forces affecting the sustainability of oil and gas supply chain using Best Worst Method
    Ahmad, Wan Nurul Karimah Wan
    Rezaei, Jafar
    Sadaghiani, Saman
    Tavasszy, Lorant A.
    [J]. JOURNAL OF CLEANER PRODUCTION, 2017, 153 (01) : 242 - 252
  • [2] Assessing the social sustainability of supply chains using Best Worst Method
    Ahmadi, Hadi Badri
    Kusi-Sarpong, Simonov
    Rezaei, Jafar
    [J]. RESOURCES CONSERVATION AND RECYCLING, 2017, 126 : 99 - 106
  • [3] Market share and ROI: Observing the effect of unobserved variables
    Ailawadi, KL
    Farris, PW
    Parry, ME
    [J]. INTERNATIONAL JOURNAL OF RESEARCH IN MARKETING, 1999, 16 (01) : 17 - 33
  • [4] [Anonymous], 2016, WATER RESOUR MANAGE
  • [5] R&D partnerships: An exploratory approach to the role of structural variables in joint project performance
    Arroyabe, Marta F.
    Arranz, Nieves
    de Arroyabe, Juan Carlos Fdez.
    [J]. TECHNOLOGICAL FORECASTING AND SOCIAL CHANGE, 2015, 90 : 623 - 634
  • [6] Measuring performance in R&NPD The case of Whitehead Alenia Sistemi Subacquei - a Finmeccanica companyL
    Bassani, Ciriaco
    Lazzarotti, Valentina
    Manzini, Raffaella
    Pellegrini, Luisa
    Santomauro, Stefano
    [J]. EUROPEAN JOURNAL OF INNOVATION MANAGEMENT, 2010, 13 (04) : 481 - +
  • [7] A balanced scorecard approach for R&D: evidence from a case study
    Bigliardi, Barbara
    Dormio, Alberto
    [J]. FACILITIES, 2010, 28 (5-6) : 278 - 289
  • [8] A conceptual framework for ranking R&D projects
    Bitman, William Robert
    Sharif, Nawaz
    [J]. IEEE TRANSACTIONS ON ENGINEERING MANAGEMENT, 2008, 55 (02) : 267 - 278
  • [9] The theoretical underpinnings of customer asset management: A framework and propositions for future research
    Bolton, RN
    Lemon, KN
    Verhoef, PC
    [J]. JOURNAL OF THE ACADEMY OF MARKETING SCIENCE, 2004, 32 (03) : 271 - 292
  • [10] A dynamic model of the duration of the customer's relationship with a continuous service provider: The role of satisfaction
    Bolton, RN
    [J]. MARKETING SCIENCE, 1998, 17 (01) : 45 - 65