Alleviation of doxorubicin-induced toxicities by anthocyanin-rich bilberry (Vaccinium myrtillus L.) extract in rats and mice

被引:12
作者
Choi, Eun Hye [1 ]
Park, Jae Hwan [1 ]
Kim, Mi Kyung [2 ]
Chun, Hyang Sook [1 ]
机构
[1] Korea Food Res Inst, Food Safety Res Div, Songnam, Kyonggi Do, South Korea
[2] Ewha Womans Univ, Dept Food & Nutr Sci, Seoul, South Korea
关键词
anthocyanin; bilberry; doxorubicin; oxidative stress; toxicity; INDUCED CARDIOTOXICITY; INDUCED CARDIOMYOPATHY; ANTIOXIDANT CAPACITY; OXIDATIVE STRESS; CARDIAC TOXICITY; ADRIAMYCIN; ANTHRACYCLINES; CELLS; CANCER; DAMAGE;
D O I
10.1002/biof.106
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
The objective of this study was to investigate the effects of anthocyanin-rich bilberry extract (BE) with highly antioxidative potential against doxorubicin (Dox)-induced toxicity in rat and mouse models. Sprague-Dawley rats treated with Dox (15 mg/kg intraperitoneally) showed marked body weight loss, increased abdominal ascites and serum glutamate oxaloacetate transaminase (GOT) level, serum and cardiac lipid peroxidation, myocardial histopathological damage, and depletion of cardiac glutathione (GSH). Dietary supplementation with 1% BE significantly reduced serum lipid peroxidation and increased cardiac creatine phosphokinase activity and total GSH level compared with the levels in the Dox control rats (P < 0.05). Serum GOT and cardiac lipid peroxide levels did not change significantly after BE treatment. Morphologic examination revealed that Dox-induced myocardial damage was also significantly suppressed in rats fed with the 1% BE diet. Oral administration of 500 mg/kg of BE for 10 days to mice treated with Dox (10 mg/kg) partially restored the Dox-induced changes by increasing red blood cell and bone marrow cell counts, and hemoglobin level. Although the protective effects of BE were insufficient to completely counteract the toxic effects of Dox, these results suggest that BE supplementation provides moderate protection against Dox-induced cardiac and hematopoietic damage. (C) 2010 International Union of Biochemistry and Molecular Biology, Inc. Volume 36, Number 4, July/August 2010, Pages 319-327 . E-mail: hschun@kfri.re.kr
引用
收藏
页码:319 / 327
页数:9
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