Phenolic acid allelochemicals induced morphological, ultrastructural, and cytological modification on Cassia sophera L. and Allium cepa L.

被引:35
作者
Gulzar, Aasifa [1 ]
Siddiqui, M. B. [1 ]
Bi, Shazia [1 ]
机构
[1] Aligarh Muslim Univ, Dept Bot, Allelopathy Lab, Aligarh 202002, Uttar Pradesh, India
关键词
Allelopathy; Growth behavior; Scanning electron microscopy; Cytological changes; Phenolic acids; CHENOPODIUM-MURALE; AQUEOUS EXTRACTS; LEAF EXTRACTS; ALLELOPATHY; GROWTH; CHICKPEA; ONION;
D O I
10.1007/s00709-015-0862-x
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
The allelopathic potential of leaf aqueous extract (LAE) of Calotropis procera on growth behavior, ultrastructural changes on Cassia sophera L., and cytological changes on Allium cepa L. was investigated. LAE at different concentrations (0.5, 1, 2, and 4 %) significantly reduced the root length, shoot length, and dry biomass of C. sophera. Besides, the ultrastructural changes (through scanning electron microscopy, SEM) induced in epidermal cells of 15-day-old seedlings of Cassia leaf were also noticed. The changes induced were shrinking and contraction of epidermal cells along with the formation of major grooves, canals, and cyst-like structures. The treated samples of epidermal cells no longer seem to be smooth as compared to control. LAE at different concentrations induces chromosomal aberrations and variation in shape of the interphase and prophase nucleus in A. cepa root tip cells when compared with control groups. The mitotic index in treated onion root tips decreased with increasing concentrations of the extracts. The most frequent aberrations were despiralization at prophase with the formation of micronuclei, sticky anaphase with bridges, sticky telophase, C-metaphase, etc. The results also show the induction of ghost cells, cells with membrane damage, and cells with heterochromatic nuclei by extract treatment. Upon HPLC analysis, nine phenolic acids (caffeic acid, gentisic acid, catechol, gallic acid, syringic acid, ellagic acid, resorcinol, p-coumaric acid, and p-hydroxy benzoic acid) were identified. Thus, the phenolic acids are mainly responsible for the allelopathic behavior of C. procera.
引用
收藏
页码:1211 / 1221
页数:11
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