Crystallization and preliminary X-ray crystallographic studies of α-galactosidase I from Mortierella vinacea

被引:4
|
作者
Fujimoto, Z
Kim, WD
Kankeo, S
Park, GG
Momma, M
Kobayashi, H
Mizuno, H [1 ]
机构
[1] Natl Inst Agrobiol Sci, Dept Biochem, Tsukuba, Ibaraki 3058602, Japan
[2] Natl Food Res Inst, Biol Funct Div, Tsukuba, Ibaraki 3058642, Japan
[3] Kyungwon Univ, Kyonggi Do 461701, South Korea
来源
ACTA CRYSTALLOGRAPHICA SECTION D-STRUCTURAL BIOLOGY | 2003年 / 59卷
关键词
D O I
10.1107/S0907444903019681
中图分类号
Q5 [生物化学];
学科分类号
071010 ; 081704 ;
摘要
alpha-Galactosidases catalyze the hydrolysis of a galactosyl residue from galactooligosaccharides and galactopolysaccharides. alpha-Galactosidase I from Mortierella vinacea was crystallized in two crystal forms using the hanging-drop vapour-diffusion method. Type 1 crystals belonged to space group I422, with unit-cell parameters a = b = 142.4, c = 131.5 Angstrom, and diffracted to beyond 2.1 Angstrom resolution, while type 2 crystals belonged to space group P4, with unit-cell parameters a = b = 100.9, c = 102.7 Angstrom, and diffracted to beyond 1.6 Angstrom resolution. This enzyme crystallized as a glycoprotein tetramer and the tetrameric structure was located around the crystallographic fourfold axis.
引用
收藏
页码:2289 / 2291
页数:3
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