Combined effects of ultraviolet-B radiation and food shortage on the sensitivity of the Antarctic amphipod Paramoera walkeri to copper

被引:64
作者
Liess, M
Champeau, O
Riddle, M
Schulz, R
Duquesne, S
机构
[1] UFZ Helmholtz Ctr Environm Res, Dept Chem Ecotoxicol, D-04318 Leipzig, Germany
[2] Univ Bordeaux 1, Toxicol Alimentaire, F-33405 Talence, France
[3] Australian Antarctic Div, Human Impacts Res Program, Kingston, Tas 7050, Australia
[4] Tech Univ Braunschweig, Inst Zool, D-38092 Braunschweig, Germany
[5] Univ Queensland, Natl Res Ctr Environm Toxicol, Coopers Plains, Qld 4108, Australia
关键词
environmental stressors; ultraviolet-B; food shortage; toxicity; polar crustacea;
D O I
10.1002/etc.5620200931
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
Investigations on the combined effects of ultraviolet (UV)-B radiation and anthropogenic toxicants have focused primarily on the chemical interactions between UV-B and organic compounds. Only a few studies have examined whether exposure to UV-B changes sensitivity to toxicants. This question is addressed in a laboratory study using the common shoreline Antarctic amphipod Paramoera walkeri and exposure to environmentally realistic levels of copper, UV-B radiation, and food shortage. Exposure to copper for 21 d in the absence of any additional stressors (food present, no UV-B) showed a lowest observable effective concentration (LOEC) of greater than 100 mug Cu/L. Exposure to copper and UV-B in combination, with no shortage of food, resulted in a LOEC of 45 mug Cu/L. When exposed to copper and UV-B, with shortage of food, a LOEC of 3 mug Cu/L was recorded. Hence, the combination of environmental stress from exposure to UV-B radiation and shortage of food increases the sensitivity of P. walkeri to copper more than 30-fold. Increased metabolic energy requirements for defense mechanisms in response to toxicants and UVB are discussed as possible explanations. It is concluded that consideration of environmental stressors in combination with toxicants increases the accuracy of ecological risk assessments of toxicants and should be part of the process for developing guidelines for ecologically acceptable concentrations of contaminants in the environment.
引用
收藏
页码:2088 / 2092
页数:5
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