Dietary Moringa oleifera Alters Periparturient Plasma and Milk Biochemical Indicators and Promotes Productive Performance in Goats

被引:9
|
作者
Afzal, Ali [1 ]
Hussain, Tarique [1 ]
Hameed, Amjad [2 ]
Shahzad, Muhammad [1 ]
Mazhar, Muhammad Usman [1 ]
Yang, Guan [3 ]
机构
[1] Pakistan Inst Engn & Appl Sci NIAB C PIEAS, Nucl Inst Agr & Biol Coll, Anim Sci Div, PIEAS, Faisalabad, Pakistan
[2] Pakistan Inst Engn & Appl Sci NIAB C, Nucl Inst Agr & Biol Coll, PIEAS, Faisalabad, Pakistan
[3] City Univ Hong Kong, Dept Infect Dis & Publ Hlth, Kowloon, Hong Kong, Peoples R China
关键词
Moringa oleifera; plasma biochemistry; antioxidant status; milk composition; productive performance; goat; ANTIOXIDANT STATUS; OXIDATIVE STRESS; DAIRY-COWS; REPRODUCTIVE-PERFORMANCE; NUTRIENT DIGESTIBILITY; SUPEROXIDE-DISMUTASE; LIPID-PEROXIDATION; TRANSITION PERIOD; LEAF EXTRACT; FATTY-ACIDS;
D O I
10.3389/fvets.2021.787719
中图分类号
S85 [动物医学(兽医学)];
学科分类号
0906 ;
摘要
The purpose of the current study was to explore the supplementing effects of Moringa oleifera leaf powder (MOLP) on plasma and milk biochemical indices and productive/reproductive performance of goats. A total of 30 healthy pregnant goats were randomly distributed (n = 10) into three experimental groups: control (M-0) group (basal diet without MOLP), M-2% group (basal diet + 2% MOLP), and M-3.5% group (basal diet + 3.5% MOLP). The experiment started 2 months before parturition and continued till the first month of lactation. The plasma flavonoids were significantly increased in the M-3.5% group during the entire experiment, whereas the total phenolic contents were enhanced only during the lactation period depending on the supplementation percentage. The amount of vitamin C increased significantly in M-2% and M-3.5% groups as compared to the M-0 group. Supplementation of MOLP improved the plasma total antioxidant capacity by declining malondialdehyde concentration and total oxidant status values. The activities of superoxide dismutase and peroxidase enzymes were modified in M-2% and M-3.5% supplemented groups throughout the experiment, while the catalase activity was significantly influenced only during the lactation stage. The protein and lycopene contents in plasma were significantly improved in the M-3.5% group, whereas the total sugars and carotenoid level was increased in both M-2% and M-3.5% groups. Dietary supplementation with 3.5% MOLP more effectively enhanced protease and amylase activities as compared to 2% supplementation. MOLP also improved the biochemical indices and antioxidant status of colostrum and milk. The milk yield, weight gain of the kids, and reproductive performance were high in M-2% and M-3.5% groups in comparison to the M-0 group. These findings disclose that supplementing the diet with 3.5% MOLP improves antioxidant status, milk yield, and reproductive performance in goats.
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页数:15
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