A strategy for identification and quantification of detergents frequently used in the purification of membrane proteins

被引:33
作者
Eriks, LR [1 ]
Mayor, JA [1 ]
Kaplan, RS [1 ]
机构
[1] Finch Univ Hlth Sci Chicago Med Sch, Dept Biochem & Mol Biol, N Chicago, IL 60064 USA
关键词
detergents; membrane protein; protein purification; crystallization;
D O I
10.1016/j.ab.2003.09.002
中图分类号
Q5 [生物化学];
学科分类号
071010 ; 081704 ;
摘要
A methodology that enables the identification and quantification of detergents frequently used in the purification of membrane proteins has been developed. The procedure consists of detergent separation via thin-layer chromatography, followed by Visualization with iodine vapor staining and subsequent quantification with laser densitometry. We demonstrate that a panel of detergents that are frequently used to purify membrane proteins displays distinctive mobilities in a solvent system consisting of chloro-form:methanol:ammonium hydroxide (63:35:5), thereby permitting their separation and identification. In addition, we establish with both the nonionic detergent dodecylmaltoside and the anionic detergent sarkosyl that a linear relationship between detergent quantity and optical density is obtained over a wide range of detergent levels. Furthermore, we demonstrate the accuracy and precision of the assay. Moreover, a strategy for determining the intrinsic iodine-staining capacity of a membrane protein following the removal of associated detergent is presented. Finally, we show the utility of this protocol in measuring detergent concentration following detergent exchange via gel filtration chromatography. The efficacy of this approach for characterizing the detergent present in purified membrane protein preparations prior to conducting crystallization trials is discussed. (C) 2003 Elsevier Inc. All rights reserved.
引用
收藏
页码:234 / 241
页数:8
相关论文
共 16 条
[1]   A rapid method for assessing lipid:protein and detergent:protein ratios in membrane-protein crystallization [J].
daCosta, CJB ;
Baenziger, JE .
ACTA CRYSTALLOGRAPHICA SECTION D-BIOLOGICAL CRYSTALLOGRAPHY, 2003, 59 :77-83
[2]   COLORIMETRIC METHOD FOR DETERMINATION OF SUGARS AND RELATED SUBSTANCES [J].
DUBOIS, M ;
GILLES, KA ;
HAMILTON, JK ;
REBERS, PA ;
SMITH, F .
ANALYTICAL CHEMISTRY, 1956, 28 (03) :350-356
[3]  
GARAVITO R M, 1990, Methods (Orlando), V1, P57, DOI 10.1016/S1046-2023(05)80147-1
[4]   Strategies for crystallizing membrane proteins [J].
Garavito, RM ;
Picot, D ;
Loll, PJ .
JOURNAL OF BIOENERGETICS AND BIOMEMBRANES, 1996, 28 (01) :13-27
[5]   The yeast mitochondrial citrate transport protein: Determination of secondary structure and solvent accessibility of transmembrane domain IV using site-directed spin labeling [J].
Kaplan, RS ;
Mayor, JA ;
Kotaria, R ;
Walters, DE ;
Mchaourab, HS .
BIOCHEMISTRY, 2000, 39 (31) :9157-9163
[6]   HIGH-LEVEL EXPRESSION AND CHARACTERIZATION OF THE MITOCHONDRIAL CITRATE TRANSPORT PROTEIN FROM THE YEAST SACCHAROMYCES-CEREVISIAE [J].
KAPLAN, RS ;
MAYOR, JA ;
GREMSE, DA ;
WOOD, DO .
JOURNAL OF BIOLOGICAL CHEMISTRY, 1995, 270 (08) :4108-4114
[7]  
KAPLAN RS, 1989, METHOD ENZYMOL, V172, P393
[8]  
Kates M., 1972, TECHNIQUES LIPIDOLOG
[9]   3-DIMENSIONAL CRYSTALLIZATION OF MEMBRANE-PROTEINS [J].
KUHLBRANDT, W .
QUARTERLY REVIEWS OF BIOPHYSICS, 1988, 21 (04) :429-&
[10]   Correct disulfide pairing and efficient refolding of detergent-solubilized single-chain Fv proteins from bacterial inclusion bodies [J].
Kurucz, I ;
Titus, JA ;
Jost, CR ;
Segal, DM .
MOLECULAR IMMUNOLOGY, 1995, 32 (17-18) :1443-1452