Interaction of cholesterol with sphingomyelin in mixed membranes containing phosphatidylcholine, studied by spin label ESR and FTIR spectroscopies.: A possible stabilization of gel phase sphingolipid domains by cholesterol

被引:0
作者
Goñi, FM
Veiga, MP
Arrondo, JLR
Alonso, A
Marsh, D
机构
[1] Univ Basque Country, E-48080 Bilbao, Spain
[2] Max Planck Inst, D-37077 Gottingen, Germany
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D O I
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中图分类号
Q6 [生物物理学];
学科分类号
071011 ;
摘要
2330
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页码:517A / 517A
页数:1
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