Development and In Vitro Cytotoxicity of Citrus sinensis Oil-Loaded Chitosan Electrostatic Complexes

被引:0
作者
de Toledo, Antonio M. N. [1 ]
Machado, Adriana R. [1 ]
de Souza-Soares, Leonor A. [1 ]
机构
[1] Fed Univ Rio Grande, Sch Chem & Food, BR-96203900 Rio Grande, Brazil
来源
POLYSACCHARIDES | 2022年 / 3卷 / 02期
关键词
electrostatic association; encapsulation; cytotoxicity; POLYELECTROLYTE COMPLEXES; NANOPARTICLES;
D O I
10.3390/polysaccharides3020020
中图分类号
O63 [高分子化学(高聚物)];
学科分类号
070305 ; 080501 ; 081704 ;
摘要
Electrostatic complexes based on chitosan, lecithin, and sodium tripolyphosphate were produced and evaluated with respect to their encapsulation capacity and cytotoxicity. Physical chemical properties were determined by zeta potential values and size distributions. For encapsulation assays, the emulsification method was followed, and Citrus senensis peel oil was utilized as volatile compound model. Morphology of complexes with oil incorporated was observed by scanning electron microscopy. The cytotoxicity of complexes was related to cell viability of zebrafish hepatocytes. The complexes produced presented positive Zeta potential values and size distributions dependent on the mass ratio between compounds. Higher concentrations of sodium tripolyphosphate promote significant changes (p < 0.05) in zeta values, which did not occur at smaller concentrations of the crosslinking agent. These complexes were able to encapsulate Citrus sinensis peel oil, with encapsulation efficiency higher than 50%. Cytotoxicity profiles showed that in a range of concentrations (0.1-100 mu g/mL) studied, they did not promote cellular damage in zebrafish liver cells, being potential materials for food and pharmaceutical applications.
引用
收藏
页码:347 / 355
页数:9
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