Biochemical differences between products of the ADH locus in olive fruit fly (Bactrocera oleae)

被引：8

作者：

Mazi, V

Cosmidis, N

Loukas, M ^{[1
]}

Clonis, Y

Zouros, E

机构：

[1] Agr Univ Athens, Dept Agr Biotechnol, Athens, Greece

[2] Univ Crete, Dept Biol, GR-71110 Iraklion, Crete, Greece

来源：

BIOCHEMICAL GENETICS | 1998年 / 36卷 / 7-8期

关键词：

olive fruit fly; ADH purification; enzyme activity;

D O I：

10.1023/A:1018733110240

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

Purified alcohol dehydrogenases from olive fruit flies of genotypes SS, II, nod SI were biochemically compared The enxymes were found to differ in the specific activity, in the influence of pH and temperature on activity and in the affinity with different substrate-alcohols. The probable relationships of these findings with the dramatic changes in allele frequencies observed when natural populations are introduced in the laboratory are discussed.

引用

页码：259 / 269

页数：11

共 27 条

[1] PURIFICATION AND MOLECULAR CHARACTERIZATION OF ALCOHOL-DEHYDROGENASE FROM DROSOPHILA-HYDEI - CONSERVATION IN THE BIOCHEMICAL FEATURES OF THE ENZYME IN SEVERAL SPECIES OF DROSOPHILA [J].