Banana anaphylaxis with a negative commercial skin test

被引：14

作者：

Hauswirth, DW ^{[1
]}

Burks, AW ^{[1
]}

机构：

[1] Duke Univ, Med Ctr, Dept Pediat, Div Allergy & Immunol, Durham, NC 27710 USA

来源：

JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY | 2005年 / 115卷 / 03期

关键词：

D O I：

10.1016/j.jaci.2004.10.034

中图分类号：

R392 [医学免疫学];

学科分类号：

100102 ;

摘要：

引用

页码：632 / 633

页数：2

共 8 条

[1] How accurate and safe is the diagnosis of hazelnut allergy by means of commercial skin prick test reagents? [J].

Akkerdaas, JH ;

Wensing, M ;

Knulst, AC ;

Krebitz, M ;

Breiteneder, H ;

de Vries, S ;

Penninks, AH ;

Aalberse, RC ;

Hefle, SL ;

van Ree, R .

INTERNATIONAL ARCHIVES OF ALLERGY AND IMMUNOLOGY, 2003, 132 (02) :132-140

[2] Heterogeneity of banana allergy:: characterization of allergens in banana-allergic patients [J].

Grob, M ;

Reindl, J ;

Vieths, S ;

Wüthrich, B ;

Ballmer-Weber, BK .

ANNALS OF ALLERGY ASTHMA & IMMUNOLOGY, 2002, 89 (05) :513-516

[3] COMPARISON OF RESULTS OF SKIN PRICK TESTS (WITH FRESH FOODS AND COMMERCIAL FOOD EXTRACTS) AND RAST IN 100 PATIENTS WITH ORAL ALLERGY SYNDROME [J].

ORTOLANI, C ;

ISPANO, M ;

PASTORELLO, EA ;

ANSALONI, R ;

MAGRI, GC .

JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY, 1989, 83 (03) :683-690

[4] Correlations between skin prick tests using commercial extracts and fresh foods, specific IgE, and food challenges [J].

Rance, F ;

Juchet, A ;

Bremont, F ;

Dutau, G .

ALLERGY, 1997, 52 (10) :1031-1035

[5] Randomized, double-blind, crossover challenge study in 53 subjects reporting adverse reactions to melon (Cucumis melo) [J].

Rodriguez, J ;

Crespo, JF ;

Burks, W ;

Rivas-Plata, C ;

Fernandez-Anaya, S ;

Vives, R ;

Daroca, P .

JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY, 2000, 106 (05) :968-972

[6] SKIN TESTING WITH NATURAL FOODS IN PATIENTS SUSPECTED OF HAVING FOOD ALLERGIES - IS IT A NECESSITY [J].

ROSEN, JP ;

SELCOW, JE ;

MENDELSON, LM ;

GRODOFSKY, MP ;

FACTOR, JM ;

SAMPSON, HA .

JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY, 1994, 93 (06) :1068-1070

[7] COMPARATIVE-STUDY OF COMMERCIAL FOOD ANTIGEN EXTRACTS FOR THE DIAGNOSIS OF FOOD HYPERSENSITIVITY [J].

SAMPSON, HA .

JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY, 1988, 82 (05) :718-726

[8]

Sanchez-Monge R, 1999, CLIN EXP ALLERGY, V29, P673, DOI 10.1046/j.1365-2222.1999.00526.x

← 1 →