Effect of elevated [CO2] on yield, intra-plant nutrient dynamics, and grain quality of rice cultivars in eastern India

被引:15
|
作者
Jena, Usha R. [1 ]
Swain, Dillip K. [1 ]
Hazra, Kali K. [1 ,2 ]
Maiti, Mrinal K. [3 ]
机构
[1] Inst Technol Kharagpur, Agr & Food Engn Dept, Kharagpur 721302, W Bengal, India
[2] ICAR Indian Inst Pulses Res, Crop Prod Div, Kanpur, Uttar Pradesh, India
[3] Indian Inst Technol Kharagpur, Dept Biotechnol, Kharagpur, W Bengal, India
关键词
elevated [CO2; grain nutrient content; nutrient harvest index; internal utilization efficiency; open top chamber; rice; ORYZA-SATIVA L; HIGH-TEMPERATURE; ENRICHMENT FACE; ATMOSPHERIC CO2; ENZYME-ACTIVITIES; CARBON-DIOXIDE; GROWTH; IMPACT; NUTRITION; CROPS;
D O I
10.1002/jsfa.9135
中图分类号
S [农业科学];
学科分类号
09 ;
摘要
BACKGROUND Climate models predict an increase in global temperature in response to a doubling of atmospheric [CO2]. This may affect future rice production and quality. In this study, the effect of elevated [CO2] on yield, nutrient acquisition and utilization, and grain quality of rice genotypes was investigated in the subtropical climate of eastern India (Kharagpur). Three environments (open field, ambient, and elevated [CO2]) were tested using four rice cultivars of eastern India. RESULTS CONCLUSION Under elevated [CO2] (25% higher), the yield of high-yielding cultivars (HYCs) viz IR 36, Swarna, and Swarna sub1 was significantly reduced (by 11-13%), whereas the yield increased (by 6-9%) for Badshabhog, a low-yielding aromatic cultivar. Elevated [CO2] significantly enhanced K uptake (by 14-21%), but did not influence the uptake of total N and P. The nutrient harvest index and use efficiency values in HYCs were reduced under elevated [CO2] indicating that nutrient translocation from source to sink (grain) was significantly reduced. An increase in alkali spreading value (10%) and reduction in grain protein (2-3%) and iron (5-6%) was also observed upon [CO2] elevation. The study highlights the importance of nutrient management (increasing N rate for HYCs) and selective breeding of tolerant cultivars in minimizing the adverse effects of elevated [CO2] on rice yield and quality. (c) 2018 Society of Chemical Industry
引用
收藏
页码:5841 / 5852
页数:12
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