Factors Behind Dissuasion to Green Products Among Young Consumers: A Qualitative Study

被引:0
作者
Acharya, Anitha [1 ]
机构
[1] Deemed Be Univ, IBS Hyderabad, Hyderabad, India
关键词
Green Products; Thematic Analysis; Young Consumers; BEHAVIOR; DETERMINANTS; INTENTIONS; STRATEGIES; ATTITUDES; DECISION; IMPACT; FOODS; PRICE; SELF;
D O I
暂无
中图分类号
C [社会科学总论];
学科分类号
03 ; 0303 ;
摘要
The current estimated market share for green consumption is less than five percent worldwide, therefore it is very important to understand the factors that stimulate non green consumption among young consumers since this can promote environmental thinking at an early age and also to increase the demand for green products. In these circumstances, emerging countries like India have contributed very less to the consumption of green products and environmental effects. India is among the fastest growing economies in the world. With the increase in population as well as in disposable income, India is expected to see a growth in green consumption. However, that does not seem to be the case. Although, consumption of products is widely prevalent in India and has been growing steadily over the years, the same is not seen with regards to green products in particular. The present paper attempts to investigate the factors for less consumption of green products in the emerging market of India. 31 college students aged 21-25 years participated in the study. An unstructured interview technique was employed to find out the reasons for less consumption of green products among young Indian consumers. Thematic analysis was used to analyze the data. Four main themes namely incomprehension, extortionate, limited product range and nonavailability emerged out of the study. The implications of these results for policy makers are discussed at the end of the paper.
引用
收藏
页码:3197 / 3213
页数:17
相关论文
共 83 条
[1]  
Acharya A., 2016, The Qualitative Report, V21, P1531, DOI DOI 10.46743/2160-3715/2016.2165
[2]  
Adnan A, 2017, YOUNG CONSUM, V18, P348, DOI 10.1108/YC-05-2017-00699
[3]   Perceived behavioral control, self-efficacy, locus of control, and the theory of planned behavior [J].
Ajzen, I .
JOURNAL OF APPLIED SOCIAL PSYCHOLOGY, 2002, 32 (04) :665-683
[4]   SOCIALLY CONSCIOUS CONSUMER [J].
ANDERSON, WT ;
CUNNINGHAM, WH .
JOURNAL OF MARKETING, 1972, 36 (03) :23-31
[5]  
[Anonymous], 1998, THEMATIC ANAL CODE D
[6]   Understanding price premium for grocery products: a conceptual model of customer-based brand equity [J].
Anselmsson, Johan ;
Johansson, Ulf ;
Persson, Niklas .
JOURNAL OF PRODUCT AND BRAND MANAGEMENT, 2007, 16 (06) :401-+
[7]   Are organic consumers preferring or avoiding foods with nutrition and health claims? [J].
Aschemann-Witzel, Jessica ;
Maroscheck, Nicole ;
Hamm, Ulrich .
FOOD QUALITY AND PREFERENCE, 2013, 30 (01) :68-76
[8]   Adolescents' role in family decision-making for services in India [J].
Ashraf, Maria ;
Khan, Kaleem Mohammad .
YOUNG CONSUMERS, 2016, 17 (04) :388-403
[9]   How does environmental concern influence specific environmentally related behaviors? A new answer to an old question [J].
Bamberg, S .
JOURNAL OF ENVIRONMENTAL PSYCHOLOGY, 2003, 23 (01) :21-32
[10]   Twenty years after Hines, Hungerford, and Tomera:: A new meta-analysis of psycho-social determinants of pro-environmental behaviour [J].
Bamberg, Sebastian ;
Moeser, Guido .
JOURNAL OF ENVIRONMENTAL PSYCHOLOGY, 2007, 27 (01) :14-25