Crosslinking of beta-cyclodextrin and the optimizing of cholesterol removal in milk by using the crosslinkage

被引：0
|
作者：
Kirn, S. H. [1 ]
Han, E. M. [1 ]
Ahn, J. [1 ]
Kwak, H. S. [1 ]
机构：
[1] Sejong Univ, Seoul, South Korea
来源：
POULTRY SCIENCE | 2004年 / 83卷
关键词：
crosslinking; beta-cycloclextrin; cholesterol removal;
D O I：
暂无
中图分类号：
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号：
0905 ;
摘要：
引用
收藏
页码：234 / 235
页数：2
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