Characterization of OpuA, a glycine-betaine uptake system of Lactococcus lactis

被引:0
|
作者
Bouvier, J [1 ]
Bordes, P [1 ]
Romeo, Y [1 ]
Fourçans, A [1 ]
Bouvier, I [1 ]
Gutierrez, C [1 ]
机构
[1] CNRS, Lab Microbiol & Genet Mol, UPR 9007, F-31062 Toulouse, France
关键词
D O I
暂无
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
A Lactococcus lactis glycine betaine transport system was identified by functional complementation of an Escherichia coli proP proU mutant with a gene library from L. lactis sbsp. cremoris. The cloned locus forms an operon highly homologous to opuA, encoding a glycine-betaine uptake system of Bacillus subtilis. Disruption of opuA in L. lactis abolished protection by glycine-betaine against elevated osmolarity. OpuA belongs to the so-called "ABC transporters" family, which comprise an extracellularly localized substrate-binding protein. In B. subtilis OpuA system, this binding protein is a lipoprotein, attached to the external face of the cytoplasmic membrane by its lipidic moiety. In contrast, in the L. lactis opuA operon, and in other Gram-positive homologues as well, a fusion between the gene encoding the integral membrane protein and the substrate-binding protein components gave rise to a hybrid protein presumably attaching the substrate-binding protein to the surface of the cell via its covalent link to the integral membrane component. Mapping of L. lactis opuA transcription start identified one mRNA, more abundant in cells grown at elevated osmolarity. Construction of an opuA-gusA fusion confirmed that opuA transcription is directed by a promoter osmotically inducible in L. lactis. When recombined upstream from a lac transcriptional fusion in the chromosome of E. coli, the opuA promoter appeared as very strong, and only poorly stimulated by elevated osmotic pressure, suggesting the existence of a specific machinery involved in the osmotic signal transduction in L. lactis.
引用
收藏
页码:199 / 205
页数:7
相关论文
共 50 条
  • [31] Characterization and exploitation of conjugation in Lactococcus lactis
    Gasson, MJ
    Godon, JJ
    Pillidge, CJ
    Eaton, TJ
    Jury, K
    Shearman, CA
    INTERNATIONAL DAIRY JOURNAL, 1995, 5 (08) : 757 - 762
  • [32] Characterization of superoxide dismutase in Lactococcus lactis
    Chang, WS
    So, JS
    JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY, 1999, 9 (06) : 732 - 736
  • [33] Biosynthesis and role in osmoregulation of glycine-betaine in the Mediterranean mussel Mytilus galloprovincialis LMK.
    de Vooys, CGN
    Geenevasen, JAJ
    COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY B-BIOCHEMISTRY & MOLECULAR BIOLOGY, 2002, 132 (02): : 409 - 414
  • [34] OPUA, AN OSMOTICALLY REGULATED BINDING PROTEIN-DEPENDENT TRANSPORT-SYSTEM FOR THE OSMOPROTECTANT GLYCINE BETAINE IN BACILLUS-SUBTILIS
    KEMPF, B
    BREMER, E
    JOURNAL OF BIOLOGICAL CHEMISTRY, 1995, 270 (28) : 16701 - 16713
  • [35] ISOLATION AND CHARACTERIZATION OF LACTOCOCCUS-LACTIS SUBSP LACTIS PROMOTERS
    KOIVULA, T
    SIBAKOV, M
    PALVA, I
    APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 1991, 57 (02) : 333 - 340
  • [36] Synthesis and characterization of analogues of glycine-betaine ionic liquids with the 4-chlorosalicylate anion and their use in the extraction of copper(ii) ions
    Diabate, Pape Diaba
    Boudesocque, Stephanie
    Kowandy, Christelle
    Dupont, Laurent
    Mohamadou, Aminou
    NEW JOURNAL OF CHEMISTRY, 2019, 43 (37) : 14818 - 14828
  • [37] Molecular characterization of a phage-encoded resistance system in Lactococcus lactis
    McGrath, S
    Seegers, JFML
    Fitzgerald, GF
    van Sinderen, D
    APPLIED AND ENVIRONMENTAL MICROBIOLOGY, 1999, 65 (05) : 1891 - 1899
  • [38] Purification and characterization of CEP from Lactococcus lactis ssp lactis
    Guo, Yuxing
    Pan, Daodong
    Zeng, Xiaoqun
    Tanokura, Masaru
    FOOD CHEMISTRY, 2009, 112 (03) : 533 - 538
  • [39] PURIFICATION AND CHARACTERIZATION OF PULLULANASE FROM Lactococcus lactis
    Wasko, Adam
    Polak-Berecka, Magdalena
    Targonski, Zdzislaw
    PREPARATIVE BIOCHEMISTRY & BIOTECHNOLOGY, 2011, 41 (03): : 252 - 261
  • [40] Characterization of bacteriocins produced by Lactococcus lactis strains
    Moreno, I
    Lerayer, ALS
    Baldini, VLS
    Leitao, MFD
    BRAZILIAN JOURNAL OF MICROBIOLOGY, 2000, 31 (03) : 184 - 192