Comparison of gastric peristalsis inhibition by scopolamine butylbromide and glucagon: evaluation by electrogastrography and analysis of heart rate variability

被引:30
作者
Katoh, K
Nomura, M
Iga, A
Hiasa, A
Uehara, K
Harada, K
Nakaya, Y
Ito, S
机构
[1] Univ Tokushima, Sch Med, Dept Digest & Cardiovasc Med, Tokushima 7708503, Japan
[2] Univ Tokushima, Sch Med, Dept Internal Med 2, Tokushima 7708503, Japan
[3] Univ Tokushima, Sch Med, Dept Nutr, Tokushima 7708503, Japan
关键词
analysis of heart rate variability; electrogastrography; gastric peristalsis; glucagon; scopolamine butylbromide;
D O I
10.1007/s00535-003-1114-y
中图分类号
R57 [消化系及腹部疾病];
学科分类号
摘要
Background Activation of glucagon receptors of the smooth muscle membrane suppresses gastric peristalsis. We evaluated autonomic nervous activity by two methods, electrogastrography (EGG) and analysis of heart rate variability, to compare the inhibiting effects of glucagon and scopolamine butylbromide on gastric peristalsis. Methods. Heart rate variability, EGG, and blood catecholamine levels were measured before and after administration of glucagon (G group), scopolamine butylbromide (SB group), or physiological saline (C group). Autonomic nervous function was evaluated using spectral analysis of heart rate variability, and low frequency (LF) and high frequency (HF) power; the LF/HF ratios were also determined. Results. After administration of scopolamine butylbromide, HF power, an index of parasympathetic nervous activity, decreased: and the LF/HF ratio, an index of sympathetic nervous activity, increased. In contrast, no significant change was observed in autonomic nervous activity after administration of glucagon. The peak power amplitudes of the EGG decreased significantly in the G and SB groups after intramuscular injection, but the difference between the groups was not significant. Furthermore, the dominant frequency increased significantly in the G and SB groups after injection. Serum catecholamine levels showed no significant changes after administration of scopolamine butylbromide or glucagon. Conclusions. Inhibition of gastric peristalsis by glucagon via glucagon receptors on smooth muscles did not influence autonomic nervous activity, unlike the results obtained after administration of scopolamine butylbromide. Therefore, glucagon may be safe for use with elderly patients and those with cardiopulmonary complications.
引用
收藏
页码:629 / 635
页数:7
相关论文
共 30 条
[1]   EFFECTS OF SOME GASTROINTESTINAL HORMONES ON 2 MUSCLE LAYERS OF DUODENUM [J].
ANURAS, S ;
COOKE, AR .
AMERICAN JOURNAL OF PHYSIOLOGY, 1978, 234 (01) :E60-E63
[2]   FREQUENCY-DOMAIN MEASURES OF HEART PERIOD VARIABILITY AND MORTALITY AFTER MYOCARDIAL-INFARCTION [J].
BIGGER, JT ;
FLEISS, JL ;
STEINMAN, RC ;
ROLNITZKY, LM ;
KLEIGER, RE ;
ROTTMAN, JN .
CIRCULATION, 1992, 85 (01) :164-171
[3]  
CHEN JD, 1993, AM J GASTROENTEROL, V88, P1324
[4]  
COHEN ML, 1979, J PHARMACOL EXP THER, V211, P423
[5]  
DOTEVALL G, 1970, SCAND J GASTROENTERO, V5, P391
[6]   EFFECT OF GLUCAGON ON INTESTINAL MOTILITY AND BLOOD FLOW [J].
FASTH, S ;
HULTEN, L .
ACTA PHYSIOLOGICA SCANDINAVICA, 1971, 83 (02) :169-&
[7]   CONTINUOUS 24-HOUR ASSESSMENT OF THE NEURAL REGULATION OF SYSTEMIC ARTERIAL-PRESSURE AND RR VARIABILITIES IN AMBULANT SUBJECTS [J].
FURLAN, R ;
GUZZETTI, S ;
CRIVELLARO, W ;
DASSI, S ;
TINELLI, M ;
BASELLI, G ;
CERUTTI, S ;
LOMBARDI, F ;
PAGANI, M ;
MALLIANI, A .
CIRCULATION, 1990, 81 (02) :537-547
[8]   STUDIES ON THE MECHANISM OF ACTION OF GLUCAGON IN STRIPS OF RABBIT RENAL-ARTERY [J].
GAGNON, G ;
REGOLI, D ;
RIOUX, F ;
RIOUX, F .
BRITISH JOURNAL OF PHARMACOLOGY, 1980, 69 (03) :389-396
[9]   DOSE-RESPONSE RELATIONSHIPS OF INTRAVENOUS HYOSCINE BUTYLBROMIDE AND ATROPINE SULFATE ON HEART-RATE IN HEALTHY-VOLUNTEERS [J].
GRAINGER, SL ;
SMITH, SE .
BRITISH JOURNAL OF CLINICAL PHARMACOLOGY, 1983, 16 (06) :623-626
[10]   Safety and efficacy of glucagon as a premedication for upper gastrointestinal endoscopy - a comparative study, with butyl scopolamine bromide [J].
Hashimoto, T ;
Adachi, K ;
Ishimura, N ;
Hirakawa, K ;
Katsube, T ;
Kurotani, A ;
Hattori, S ;
Kinoshita, Y .
ALIMENTARY PHARMACOLOGY & THERAPEUTICS, 2002, 16 (01) :111-118