History of protein-protein interactions: From egg-white to complex networks

被引:198
作者
Braun, Pascal [1 ,2 ]
Gingras, Anne-Claude [3 ,4 ]
机构
[1] Tech Univ Munich, Dept Plant Syst Biol, Ctr Life & Food Sci Weihenstephan, D-85354 Freising Weihenstephan, Germany
[2] Helmholtz Ctr Munich, Res Unit Prot Sci, Munich, Germany
[3] Mt Sinai Hosp, Samuel Lunenfeld Res Inst, Toronto, ON M5G 1X5, Canada
[4] Univ Toronto, Dept Mol Genet, Toronto, ON, Canada
关键词
Biochemistry; History; Networks; Protein-protein interactions; Signaling pathways; Systems biology; CHOLINERGIC-RECEPTOR PROTEIN; MATURATION-PROMOTING FACTOR; SMALL-MOLECULE INHIBITORS; CELL-DIVISION CYCLE; OPEN READING FRAMES; LARGE-SCALE; MASS-SPECTROMETRY; SACCHAROMYCES-CEREVISIAE; ESCHERICHIA-COLI; GLOBAL ANALYSIS;
D O I
10.1002/pmic.201100563
中图分类号
Q5 [生物化学];
学科分类号
071010 ; 081704 ;
摘要
Today, it is widely appreciated that proteinprotein interactions play a fundamental role in biological processes. This was not always the case. The study of protein interactions started slowly and evolved considerably, together with conceptual and technological progress in different areas of research through the late 19th and the 20th centuries. In this review, we present some of the key experiments that have introduced major conceptual advances in biochemistry and molecular biology, and review technological breakthroughs that have paved the way for today's systems-wide approaches to proteinprotein interaction analysis.
引用
收藏
页码:1478 / 1498
页数:21
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