Antioxidant activity of antiviral proteins from Celosia cristata L

被引：29

作者：

Gholizadeh, A ^{[1
]}

Kumar, M ^{[1
]}

Balasubrahmanyam, A ^{[1
]}

Sharma, S ^{[1
]}

Narwal, S ^{[1
]}

Lodha, ML ^{[1
]}

Kapoor, HC ^{[1
]}

机构：

[1] Indian Agr Res Inst, Div Biochem, New Delhi 110012, India

来源：

JOURNAL OF PLANT BIOCHEMISTRY AND BIOTECHNOLOGY | 2004年 / 13卷 / 01期

关键词：

Celosia cristata; antiviral proteins; antioxidant activity; redox enzymes; N-glycosidase;

D O I：

10.1007/BF03263184

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

The antioxidant activity test of Celosia cristata antiviral proteins (CCP-25 and CCP-27) using ferric reducing antioxidant power (FRAP) assay in vitro indicated that these proteins are strong antioxidants. The increase in activities of redox-enzymes such as peroxidase, catalase and polyphenol oxidase on tobacco mosaic virus (TMV) inoculation of test plants, was inhibited when plants were treated with CCP-25 before TMV inoculation. The activity of phenylalanine ammonia lyase, involved in biosynthesis of antioxidative compounds was also inhibited. This is the first ever report where plant antiviral proteins have been shown to have strong antioxidative property. A possible correlation between antioxidant activity of CCPs and their antiviral activity is speculated.

引用

页码：13 / 18

页数：6

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