Key factors affecting seed germination in phytotoxicity tests during sheep manure composting with carbon additives

被引:152
作者
Wang, Guoying [1 ]
Yang, Yan [1 ]
Kong, Yilin [1 ]
Ma, Ruonan [1 ]
Yuan, Jing [1 ]
Li, Guoxue [1 ]
机构
[1] China Agr Univ, Coll Resources & Environm Sci, Beijing Key Lab Farmland Soil Pollut Prevent & Re, Beijing 100193, Peoples R China
关键词
Composting; Carbon additives; Seed germination; Bacterial community; Redundancy analysis; Structural equation model; SPENT MUSHROOM SUBSTRATE; MUNICIPAL SOLID-WASTE; SEWAGE-SLUDGE; MICROBIAL COMMUNITIES; BACTERIAL COMMUNITY; METABOLIC FUNCTIONS; HUMIC SUBSTANCES; ORGANIC FRACTION; AERATION RATE; WHEAT-STRAW;
D O I
10.1016/j.jhazmat.2021.126809
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
The germination index (GI) was widely applied to evaluate the phytotoxicity of compost. This study investigated the key phytotoxicity factors affecting seed germination in compost by using aqueous extracts in seed germination tests. The relationship between water-soluble substances in compost and seed germination, and their association with the microbial community were identified. In this study, sheep manure (SM) composted along or with three carbon additives (mushroom substrate, MS; cornstalks, CS; garden substrate, GS) for 49 days and, during this time, changes in multiple physical-chemical parameters, carbon and nitrogen matters, germination indexes (GI) and the compost microbiome were monitored. The results showed that all additives decreased water-soluble total nitrogen (TN), ammonium nitrogen (NH4+-N) and low molecular weight organic acids, and significantly improved the seed germination indexes (seed germination rate, radical length and GI). The GI was correlated with water-soluble carbon degradation products (TOC, butyric acid, humic acid) and certain bacteria (Planifilum, Oceanobacillus, Ruminococcaceae_UCG_005 and Saccharomonospora). A structural equation model revealed that the main factors affecting seed germination were TOC (SM compost), acetic acid (SM+MS compost), humic acid (SM+CS compost), and pH (SM+GS compost). Low TOC and low molecular weight organic acids contents and higher humic acid content promoted GI. The research results could provide theoretical basis and measures for directional regulation of compost maturity.
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页数:12
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