Moisture dependent physical properties of cardamom

被引：0

作者：

Balakrishnan, M. ^{[2
]}

Manikantan, M. R. ^{[1
]}

Viswanathan, R. ^{[2
]}

Sreenarayanan, V. V. ^{[2
]}

机构：

[1] CIPHET, FG & OP Div, Ludhiana 141004, Punjab, India

[2] Tamil Nadu Agr Univ, Dept Food & Agr Proc Engn, Coimbatore 641003, Tamil Nadu, India

来源：

INTERNATIONAL AGROPHYSICS | 2011年 / 25卷 / 04期

关键词：

cardamom; capsules; physical properties; moisture content; AERODYNAMIC PROPERTIES; MECHANICAL-PROPERTIES;

D O I：

暂无

中图分类号：

S3 [农学（农艺学）];

学科分类号：

0901 ;

摘要：

The physical properties of cardamom capsules in the moisture range of 8.41-24.87% (w.b.) were determined. All physical properties, except bulk density and hardness, increased with the increase of moisture content. The highest static coefficient of friction was observed on mild steel surface, followed by aluminium sheet, galvanized iron sheet and stainless steel sheet. The physical properties of cardamom capsules were expressed in the form of regression equations as a moisture content function. High correlation coefficients were found at significance level of 95%.

引用

页码：399 / 402

页数：4

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