共 15 条
- [1] Distribution of semduramicin in hen eggs and tissues after administration of cross-contaminated feed FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT, 2014, 31 (08): : 1393 - 1398
- [2] Presence of antimicrobial residues in edible pig tissues after exposure to cross-contaminated feed: a case study with sulphadimethoxine/trimethoprim FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT, 2025, 42 (04): : 418 - 433
- [3] Deposition and depletion of decoquinate in eggs after administration of cross-contaminated feed FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT, 2015, 32 (07): : 1124 - 1128
- [5] Validation of a LC-MS/MS method for the quantitative analysis of four antibiotics in pig tissues and plasma to assess the risk of transfer of residues to edible matrices after exposure to cross-contaminated feed FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT, 2022, 39 (11): : 1818 - 1827
- [6] Transfer of α-tocopherol stereoisomers in laying hens from feed to egg yolk and tissues of hatched chicken EUROPEAN POULTRY SCIENCE, 2014, 78
- [8] CARRYOVER OF AFLATOXIN B1 FROM FEED TO BROILERS' TISSUES AND ITS EFFECT ON CHICKEN PERFORMANCE FRESENIUS ENVIRONMENTAL BULLETIN, 2020, 29 (01): : 214 - 221
- [10] Coccidiostats in milk: development of a multi-residue method and transfer of salinomycin and lasalocid from contaminated feed FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT, 2018, 35 (08): : 1508 - 1518