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Pyrogenic dissolved organic matter produced at higher temperature is more photoactive: Insight into molecular changes and reactive oxygen species generation
被引:27
|作者:
Yan, Wenhui
[1
]
Chen, Yalan
[1
]
Han, Lanfang
[2
]
Sun, Ke
[1
]
Song, Fanhao
[3
]
Yang, Yan
[1
]
Sun, Haoran
[1
]
机构:
[1] Beijing Normal Univ, Sch Environm, State Key Lab Water Environm Simulat, Beijing 100875, Peoples R China
[2] Guangdong Univ Technol, Inst Environm & Ecol Engn, Guangdong Prov Key Lab Water Qual Improvement & E, Guangzhou 510006, Peoples R China
[3] Chinese Res Inst Environm Sci, State Key Lab Environm Criteria & Risk Assessment, Beijing 100012, Peoples R China
基金:
北京市自然科学基金;
关键词:
Pyrogenic dissolved organic matter;
Biochar;
Photodegradation;
Elemental compositions;
Reactive oxygen species;
RESOLUTION MASS-SPECTROMETRY;
BLACK CARBON;
ELECTROSPRAY-IONIZATION;
CHEMICAL-CHARACTERIZATION;
PHOTOCHEMICAL FORMATION;
PHOTODEGRADATION;
SOIL;
RIVER;
ACIDS;
PHOTOPRODUCTION;
D O I:
10.1016/j.jhazmat.2021.127817
中图分类号:
X [环境科学、安全科学];
学科分类号:
08 ;
0830 ;
摘要:
Pyrogenic dissolved organic matter (pyDOM) is the photolabile fraction in the dissolved organic matter pool. However, the molecular changes and reactive oxygen species generation of pyDOMs under continuous irradiation, and how these vary with feedstock type and pyrolysis temperature, are not well understood. In this study, the soluble fractions of 300 and 450 oC biochars (pyDOM300 and pyDOM450) were subjected to photoirradiation. PyDOM450 was of higher aromaticity, molecular variety, but lower unsaturation than pyDOM300. The molecular weight, aromaticity, and double bond equivalents of pyDOMs generally decreased after photo-irradiation. The degradation pattern of pyDOMs can be divided into two stages. In the initial 24 h, pyDOM300 degraded faster than pyDOM450, with the more profound transformation of condensed aromatics and carbohydrate into aliphatic/proteins, lignins, and tannins in pyDOM300. After 720 h irradiation, however, the degradation ratio of pyDOM450 (36.2-43.9%) exceeded that of pyDOM300 (23.7-30.3%), with the initially preserved condensed aromatics in pyDOM450 further transforming into aliphatic/proteins and tannins. This was potentially attributed to the generation of more reactive oxygen species (.OH and 1O2) in pyDOM450. This study uncovered the photodegradation mechanisms of pyDOMs at molecular scale and helped to understand their cycling and effects on environment.
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