Food security and food insecurity in Europe: An analysis of the academic discourse (1975-2013)

被引:60
作者
Botch, Anita [1 ]
Kjaernes, Unni [1 ]
机构
[1] Consumpt Res Norway SIFO, Sandakerveien 24 C, N-0405 Bygg B, Norway
关键词
Food insecurity; Food security; Review; Academic discourse; Europe; CLIMATE-CHANGE; UK; FAMILIES; POVERTY;
D O I
10.1016/j.appet.2016.04.005
中图分类号
B84 [心理学]; C [社会科学总论]; Q98 [人类学];
学科分类号
03 ; 0303 ; 030303 ; 04 ; 0402 ;
摘要
In this paper we address the academic discourse on food insecurity and food security in Europe as expressed in articles published in scientific journals in the period 1975 to 2013. The analysis indicates that little knowledge has been produced on this subject, and that the limited research that has been produced tends to focus on the production of food rather than on people's access to food. The lack of knowledge about European food insecurity is particularly alarming in these times, which are characterised by increasing social inequalities and poverty, as well as shifting policy regimes. More empirical, comparative and longitudinal research is needed to survey the extent of food security problems across European countries over time. There is also a need to identify groups at risk of food insecurity as well as legal, economic, practical, social, and psychological constraints hindering access to appropriate and sufficient food. (C) 2016 Elsevier Ltd. All rights reserved.
引用
收藏
页码:137 / 147
页数:11
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