Seaweed-Derived Phenolic Compounds in Growth Promotion and Stress Alleviation in Plants

被引：25

作者：

Aina, Omolola ^{[1
]}

Bakare, Olalekan Olanrewaju ^{[2
,3
]}

Daniel, Augustine Innalegwu ^{[1
,4
]}

Gokul, Arun ^{[5
]}

Beukes, Denzil R. ^{[6
]}

Fadaka, Adewale Oluwaseun ^{[1
]}

Keyster, Marshall ^{[3
]}

Klein, Ashwil ^{[1
]}

机构：

[1] Univ Western Cape, Dept Biotechnol, Plant Omics Lab, Robert Sobukwe Rd, ZA-7530 Bellville, South Africa

[2] Olabisi Onabanjo Univ, Fac Basic Med Sci, Dept Biochem, Shagamu 121001, Ogun State, Nigeria

[3] Univ Western Cape, Dept Biotechnol, Environm Biotechnol Lab, Robert Sobukwe Rd, ZA-7530 Bellville, South Africa

[4] Fed Univ Technol, Dept Biochem, PMB 65, Minna 920101, Niger State, Nigeria

[5] Univ Free State, Dept Plant Sci, Qwaqwa Campus, ZA-9866 Phuthaditjhaba, South Africa

[6] Univ Western Cape, Sch Pharm, ZA-7535 Bellville, South Africa

来源：

LIFE-BASEL | 2022年 / 12卷 / 10期

关键词：

abiotic stress; biotic stress; phenolic compounds; seaweed; ANTIOXIDANT DEFENSE; SALICYLIC-ACID; HEAT-STRESS; TOLERANCE; EXTRACTION; RESISTANCE; IDENTIFICATION; BIOSTIMULANTS; POLYPHENOLS; APIGENIN;

D O I：

10.3390/life12101548

中图分类号：

Q [生物科学];

学科分类号：

07 ; 0710 ; 09 ;

摘要：

Simple Summary This review paper discusses the importance of phenolic compounds isolated from seaweed in improving plant growth and controlling the negative effects of environmental and biological factors. Abiotic and biotic stress factors negatively influence the growth, yield, and nutritional value of economically important food and feed crops. These climate-change-induced stress factors, together with the ever-growing human population, compromise sustainable food security for all consumers across the world. Agrochemicals are widely used to increase crop yield by improving plant growth and enhancing their tolerance to stress factors; however, there has been a shift towards natural compounds in recent years due to the detrimental effect associated with these agrochemicals on crops and the ecosystem. In view of these, the use of phenolic biostimulants as opposed to artificial fertilizers has gained significant momentum in crop production. Seaweeds are marine organisms and excellent sources of natural phenolic compounds that are useful for downstream agricultural applications such as promoting plant growth and improving resilience against various stress conditions. In this review, we highlight the different phenolic compounds present in seaweed, compare their extraction methods, and describe their downstream applications in agriculture.

引用

页数：18

共 108 条

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