Urban Food Systems Strategies: A Promising Tool for Implementing the SDGs in Practice

被引:44
作者
Ilieva, Rositsa T. [1 ]
机构
[1] New Sch, Urban Syst Lab, New York, NY 10003 USA
关键词
urban food strategies; local food systems; cities; sustainable development; SDGs; indicators; implementation; comparative analysis; SUSTAINABLE DEVELOPMENT GOALS; ANIMAL FEEDING OPERATIONS; PERFORMANCE; CONSUMPTION; NUTRITION; BREAKFAST; CHILDREN; IMPACT; ENERGY; WATER;
D O I
10.3390/su9101707
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
The UN's 2030 Agenda for Sustainable Development, and the transition from Millennium Development Goals (MDGs) to Sustainable Development Goals (SDGs), heralds an important turn in global sustainability policy. With implementation now taking place in all countries, regardless of GDP, a key question is how affluent governments in large metropolitan areas can effectively contribute to global sustainable development. This paper argues that urban food systems strategies-a relatively new tool in local policymaking in the Global North-have the potential to amplify and consolidate national and international efforts in this direction and facilitate a more synergistic approach to SDG implementation. An in-depth comparative analysis of the 2030 Agenda and the sustainable food systems strategies of five of the ten largest cities in North America-New York, Philadelphia, Los Angeles, Chicago, and Toronto-helps to uncover key gaps and areas of convergence between goals, objectives, and evaluation frameworks. Goal- and indicator-level analyses cast light on promising areas for cross-jurisdictional cooperation and suggest that, while not without limitations, urban food systems strategies offer manifold pathways to streamline global, national, and local implementation efforts and effectively forward the 2030 Agenda over the next decade.
引用
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页数:35
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