Rapid evaluation and quantitative analysis of eugenol derivatives in essential oils and cosmetic formulations on human skin using attenuated total reflectance-infrared spectroscopy

被引:28
作者
Wang, Lai-Hao [1 ]
Sung, Wei-Chien [1 ]
机构
[1] Chia Nan Univ Pharm & Sci, Dept Med Chem, Tainan 71743, Taiwan
来源
SPECTROSCOPY-BIOMEDICAL APPLICATIONS | 2011年 / 26卷 / 01期
关键词
Eugenol derivatives; essential oils and cosmetic formulations; ATR-IR; SWISS CHEESE; GC; ORIGANUM; PLANTS;
D O I
10.1155/2011/176163
中图分类号
Q5 [生物化学];
学科分类号
071010 ; 081704 ;
摘要
We studied the fragrances 4-allylbenzenes (eugenol, methyl eugenol, acetyl eugenol) as well as 4-propenylbenzenes (isoeugenol) in commercial essential oils using a fast and nondestructive attenuated total reflectance-infrared (ATR-IR) spectroscopy method. The method was based on ATR-IR utilizing partial least square regression. The calibrations were modeled in the characteristic region for eugenol (1430-1432 cm(-1)), isoeugenol (960-970 cm(-1)) and methyl eugenol (803-807 cm(-1)). The models were then applied to predict the percutaneous absorption process yield and to monitor the concentrations of eugenol derivatives on human skin.
引用
收藏
页码:43 / 52
页数:10
相关论文
共 24 条
  • [1] A comparative study of the antioxidant/prooxidant activities of eugenol and isoeugenol with various concentrations and oxidation conditions
    Atsumi, T
    Fujisawa, S
    Tonosaki, K
    [J]. TOXICOLOGY IN VITRO, 2005, 19 (08) : 1025 - 1033
  • [2] Vibrational spectroscopic studies to acquire a quality control method of Eucalyptus essential oils
    Baranska, M
    Schulz, H
    Reitzenstein, S
    Uhlemann, U
    Strehle, MA
    Krüger, H
    Quilitzsch, R
    Foley, W
    Popp, J
    [J]. BIOPOLYMERS, 2005, 78 (05) : 237 - 248
  • [3] Chemotaxonomy of aromatic plants of the genus Origanum via vibrational spectroscopy
    Baranska, M
    Schulz, H
    Krüger, H
    Quilitzsch, R
    [J]. ANALYTICAL AND BIOANALYTICAL CHEMISTRY, 2005, 381 (06) : 1241 - 1247
  • [4] Investigation of eucalyptus essential oil by using vibrational spectroscopy methods
    Baranska, Malgorzata
    Schulz, Hartwig
    Walter, Angela
    Roesch, Petra
    Quilitzsch, Rolf
    Loesing, Gerd
    Popp, Juergen
    [J]. VIBRATIONAL SPECTROSCOPY, 2006, 42 (02) : 341 - 345
  • [5] Development of gas chromatography/mass spectrometry following headspace solid-phase microextraction for fast determination of asarones in plasma
    Deng, Chunhui
    Lin, Shuang
    Huang, Taoming
    Duan, Gengli
    Zhang, Xiangmin
    [J]. RAPID COMMUNICATIONS IN MASS SPECTROMETRY, 2006, 20 (14) : 2120 - 2126
  • [6] Fiori J, 2002, J SEP SCI, V25, P703, DOI 10.1002/1615-9314(20020701)25:10/11<703::AID-
  • [7] Cycloartane triterpenes from Combretum quadrangulare
    Ganzera, M
    Ellmerer-Müller, EP
    Stuppner, H
    [J]. PHYTOCHEMISTRY, 1998, 49 (03) : 835 - 838
  • [8] Halim Y, 2006, J AOAC INT, V89, P1257
  • [9] SFE WITH GC AND MS DETERMINATION OF SAFROLE AND RELATED ALLYLBENZENES IN SASSAFRAS TEAS
    HEIKES, DL
    [J]. JOURNAL OF CHROMATOGRAPHIC SCIENCE, 1994, 32 (07) : 253 - 258
  • [10] Rapid Profiling of Swiss Cheese by Attenuated Total Reflectance (ATR) Infrared Spectroscopy and Descriptive Sensory Analysis
    Kocaoglu-Vurma, N. A.
    Eliardi, A.
    Drake, M. A.
    Rodriguez-Saona, L. E.
    Harper, W. J.
    [J]. JOURNAL OF FOOD SCIENCE, 2009, 74 (06) : S232 - S239