Healthy baking with soy ingredients

被引：0
作者：
Riaz, MN [1 ]
机构：
[1] Food Prot Res & Dev Ctr, College Stn, TX USA
来源：
CEREAL FOODS WORLD | 1999年 / 44卷 / 03期
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D O I：
暂无
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
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页码：136 / +
页数：3
相关论文
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