Unusual glycosides of pyrrole alkaloid and 4′-hydroxyphenylethanamide from leaves of Moringa oleifera

被引：66

作者：

Sahakitpichan, Poolsak ^{[2
,3
]}

Mahidol, Chulabhorn ^{[2
,3
,4
]}

Disadee, Wannaporn ^{[2
,3
]}

Ruchirawat, Somsak ^{[2
,3
,4
]}

Kanchanapoom, Tripetch ^{[1
,2
,3
]}

机构：

[1] Khon Kaen Univ, Fac Pharmaceut Sci, Khon Kaen 40002, Thailand

[2] Chulabhorn Res Inst, Bangkok 10210, Thailand

[3] Chulabhorn Grad Inst, Bangkok 10210, Thailand

[4] Ctr Excellence Environm Hlth Toxicol & Management, Bangkok 10210, Thailand

来源：

PHYTOCHEMISTRY | 2011年 / 72卷 / 08期

关键词：

Moringa oleifera; Moringaceae; Pyrrole alkaloid; Pyrrolemarumine; 4 '-Hydroxyphenylethanamide; Marumoside A; Marumoside B; STRUCTURE ELUCIDATION; HYPOTENSIVE AGENTS; GLUCOSIDES; MEGASTIGMANE; FRUITS; PLANT;

D O I：

10.1016/j.phytochem.2011.02.021

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

Glycosides of pyrrole alkaloid (pyrrolemarumine 4"-O-alpha-L-rhamnopyranoside) and 4'-hydroxyphenylethanamide (marumosides A and B) were isolated from leaves of Moringa oleifera along with eight known compounds; niazirin, methyl 4-(alpha-L-rhamnopyranosyloxy)benzylcarbamate, benzyl beta-D-glucopyranoside, benzyl beta-D-xylopyranosyl-(1 -> 6)-beta-D-glucopyranoside, kaempferol 3-O-beta-D-glucopyranoside, quercetin 3-O-beta-D-glucopyranoside, adenosine and L-tryptophan. Structure elucidations were based on analyses of chemical and spectroscopic data including 1D- and 2D-NMR. Crown Copyright (C) 2011 Published by Elsevier Ltd. All rights reserved.

引用

页码：791 / 795

页数：5

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