Effect of Ethylene Glycol and Its Derivatives on the Aggregation Behavior of an Ionic Liquid 1-Butyl-3-methyl Imidazolium Octylsulfate in Aqueous Medium

The effect of ethylene glycol (EG) and its derivatives, ethylene glycol monomethyl ether (EGMME), or ethylene glycol dimethyl ether (EGDME), on the aggregation behavior of a surfactant-like ionic liquid (IL), 1-butyl-3-methyl imidazolium octylsulfate, [C(4)mim][C8OSO3], in aqueous solutions is investigated using conductivity, surface tension, fluorescence, H-1 NMR, and dynamic light scattering (DLS) measurements. Thermodynamic parameters such as Gibbs free energy (Delta G(m)degrees), standard enthalpy (Delta H-m degrees), and standard entropy (Delta S-m degrees) of aggregation are determined from the temperature dependence of conductivity. The interfacial properties of IL at the air/water interface in various mixed solvents are evaluated from surface tension measurements. Information about the local microenvironment and size of the aggregates is obtained from steady-state fluorescence using pyrene as a polarity probe and DLS measurements, respectively. H-1 NMR data has been employed to get detailed insight into the effect of organic additives on the IL aggregate structure and aggregation number. It has been observed that the addition of organic additives to water decreases the spontaneity of aggregation of IL.