Thermoresponsive Poly(Ionic Liquid)s in Aqueous Salt Solutions: Salting-Out Effect on Their Phase Behavior and Water Absorption/ Desorption Properties

被引:33
|
作者
Okafuji, Akiyoshi [1 ,2 ]
Kohno, Yuki [1 ,2 ]
Ohno, Hiroyuki [1 ,2 ]
机构
[1] Tokyo Univ Agr & Technol, Dept Biotechnol, Naka Cho, Koganei, Tokyo 1848588, Japan
[2] Tokyo Univ Agr & Technol, Grad Sch Engn, FILL, Naka Cho, Koganei, Tokyo 1848588, Japan
基金
日本学术振兴会;
关键词
hydrogels; phase behavior; polyelectrolytes; swelling; transitions; IONIC LIQUID; LCST; SEPARATION; DESALINATION; TRANSITION; OSMOSIS; TETRABUTYLPHOSPHONIUM; TRIFLUOROACETATE; MIXTURE; DRIVEN;
D O I
10.1002/marc.201500752
中图分类号
O63 [高分子化学(高聚物)];
学科分类号
070305 ; 080501 ; 081704 ;
摘要
Here, a thermoresponsive phase behavior of polymerized ionic liquids (PILs) composed of poly([tri-n-alkyl(vinylbenzyl) phosphonium] chloride) (poly([P-nnnVB]Cl) is reported, where n (the number of carbon atoms of an alkyl chain) = 4, 5, or 6 after mixing with aqueous sodium chloride solutions. Both monomeric [P-555VB]Cl and the resulting poly([P-555VB]Cl) linear homopolymer show a lower critical solution temperature (LCST)-type phase behavior in aq. NaCl solutions. The phase transition temperature of the PIL shifts to lower value by increasing concentration of NaCl. Also the swelling degree of crosslinked poly([P-555VB]Cl) gel decreases by increasing NaCl concentration, clearly suggesting the "salting-out" effect of NaCl results in a significant dehydration of the poly([P-555VB]Cl) gel. The absorbed water in the PIL gel is desorbed by moderate heating via the LCST behavior, and the absolute absorption/desorption amount is improved by copolymerization of [P-555VB]Cl with more hydrophilic [P-444VB]Cl monomer.
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页码:1130 / 1134
页数:5
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