Vitamin D Status Among Male Late Adolescents Living in Southern Switzerland: Role of Body Composition and Lifestyle

被引:22
作者
Rabufetti, Andrea [1 ]
Milani, Gregorio P. [1 ,2 ,3 ]
Lava, Sebastiano A. G. [4 ,5 ]
Edefonti, Valeria [3 ]
Bianchetti, Mario G. [6 ]
Stettbacher, Andreas [7 ]
Muggli, Franco [7 ]
Simonetti, Giacomo [1 ,6 ]
机构
[1] Ist Pediatr Svizzera Italiana, CH-6500 Bellinzona, Switzerland
[2] Fdn IRCCS Ca Granda Osped Maggiore Policlin, Pediat Unit, I-20122 Milan, Italy
[3] Univ Milan, Dept Clin Sci & Community Hlth, I-20122 Milan, Italy
[4] CHU Vaudois, Dept Pediat, Pediat Cardiol Unit, CH-1011 Lausanne, Switzerland
[5] Univ Lausanne, CH-1011 Lausanne, Switzerland
[6] Univ Svizzera Italiana, Fac Biomed Sci, CH-6900 Lugano, Switzerland
[7] Swiss Fed Dept Def, CH-3000 Bern, Switzerland
关键词
macronutrients; sunlight; physical activity; season; body composition; 25-HYDROXYVITAMIN D; D DEFICIENCY; FAT PERCENTAGE; MASS INDEX; PREVENTION; CHILDREN; EUROPE;
D O I
10.3390/nu11112727
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Background: Poor vitamin D status is a worldwide health problem. Yet, knowledge about vitamin D status among adolescents in Southern Europe is limited. This study investigated concentrations and modulating factors of vitamin D in a healthy population of male late adolescents living in Southern Switzerland. Methods: All apparently healthy subjects attending for the medical evaluation before the compulsory military service in Southern Switzerland during 2014-2016 were eligible. Dark-skin subjects, subjects on vitamin D supplementation or managed with diseases or drugs involved in vitamin D metabolism were excluded. Anthropometric measurements (body height, weight, fat percentage, mid-upper arm and waist circumference) and blood sampling for total 25-hydroxy-vitamin D, total cholesterol and ferritin concentrations testing, were collected. Participants filled in a structured questionnaire addressing their lifestyle. Characteristics of the subjects with adequate (>= 50 nmol/L-<= 250 nmol/L) and insufficient (<50 nmol/L) vitamin D values were compared by Kruskal-Wallis test or chi(2) test. Odds ratios for 25-hydroxy-vitamin D insufficiency were calculated by univariate and AIC-selected multiple logistic regression models. Results: A total of 1045 subjects volunteered to participate in the study. Insufficient concentrations of vitamin D were detected in 184 (17%). The season of measurement was the most significant factor associated with vitamin D levels and approximately 40% of subjects presented insufficient vitamin D concentrations in winter. After model selection, body fat percentage, frequency and site of recreational physical activity, and the seasonality were significantly associated with the risk of vitamin D insufficiency. Conclusions: Among healthy male late adolescents in Southern Switzerland, about one every fourth subject presents a poor vitamin D status in non-summer seasons. Body fat percentage, frequent and outdoor recreational physical activity are modulating factors of vitamin D status in this population.
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页数:11
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